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The Suntory Royal Whisky Limited Edition 2025 – Snake is a rare tribute to the art of Japanese whisky-making, blending elegance with the symbolism of the Year of the Snake. Crafted with a deep respect for tradition, this limited-edition whisky celebrates Suntory's century-old legacy of blending expertise. With its meticulous attention to detail, this release reflects the highest standards of craftsmanship and is designed for whisky connoisseurs seeking both exceptional flavour and elegant presentation. A rich and harmonious whisky, Suntory Royal Whisky 2025 – Snake delivers complex layers of aroma and taste. The nose opens with delicate floral notes, mingling with ripe fruit, honey, and a whisper of oak. On the palate, the whisky reveals a smooth, velvety texture, offering a balanced fusion of sweet vanilla, orchard fruits, and subtle spices. The refined depth of mature oak completes the experience, with each sip evolving to unveil even more nuances. Encased in a beautifully designed ceramic bottle adorned with intricate patterns of the Snake zodiac, this whisky is a collector's item that combines artistry with craftsmanship. The limited-edition release is a perfect gift, symbolising wisdom, elegance, and transformation for the Year of the Snake. Serving Suggestions Suntory Royal Whisky Year of the Snake is perfect served neat or with a small splash of water to unlock its complex flavours. It also works beautifully in cocktails, especially with a hint of citrus or as the base for a Japanese Highball. Food Pairing Pair this whisky with rich dishes such as wagyu beef, grilled meats, or sushi. It also complements creamy cheeses, dark chocolate desserts, or light pastries for a refined and indulgent pairing. Nose Floral and Fruity Elegance The nose greets you with a harmonious blend of delicate floral notes, ripe fruits, and honey, with a whisper of oak rounding out the aroma. The fragrance is refined, giving an inviting complexity to the first encounter. Palate Smooth and Rich Balance On the palate, Suntory Royal Whisky Year of the Snake reveals a smooth, velvety texture, offering layers of sweet vanilla, orchard fruits, and subtle spices. The whisky’s rich depth is balanced with the nuanced presence of mature oak, creating a sophisticated drinking experience. Finish Long, Refined, and Subtle The finish is long and lingering, with the delicate spices and hints of oak providing a graceful end. A touch of warmth and smoothness completes the whisky’s elegant character, leaving a lasting impression of harmony and balance.

The Bruichladdich Black Art 11.1 is a whisky that pushes the boundaries of imagination and craftsmanship. Aged for 24 years in pre-renaissance casks on Islay, this singular expression is the result of an enigmatic process known only to our Head Distiller, Adam Hannett. With every sip, you will experience layers of rich complexity that evolve in the glass. This whisky is mysterious and full of character — a living piece of Bruichladdich’s exceptional artistry. Black Art 11.1 has been carefully crafted using Bruichladdich’s unique pre-renaissance casks, carefully selected and matured for nearly two decades. With a recipe known only to Adam Hannett, this whisky embodies the essence of time, craftsmanship, and innovation. The whisky opens with an intricate, multi-layered flavour profile that blends dried fruit, dark chocolate, and spice, transitioning to bright tropical fruit notes, creamy sweetness, and a beautifully balanced finish. This whisky is more than just a drink; it’s an invitation to experience the mystique of the cask and the spirit of Bruichladdich. Limited Edition: Only 1,286 Bottles Produced Maker: Bruichladdich Distillery is renowned for its bold and progressive approach to whisky-making, consistently challenging traditional whisky norms while embracing the best of Scottish craftsmanship. Since its revival in 2001, Bruichladdich has become a leader in producing exceptional single malts, with a focus on terroir and provenance. The distillery uses 100% Scottish-grown barley, with particular emphasis on the local Islay barley, reflecting the land and the unique character of the island. Bruichladdich’s commitment to minimal intervention ensures that the whisky retains its authentic character and allows the natural elements—barley, cask, and Islay’s climate—to shine through in every bottle. The distillery’s meticulous production process, which includes slow fermentation, trickle distillation, and selective maturation, results in whiskies that are both expressive and innovative. Bruichladdich's dedication to quality, sustainability, and craftsmanship is evident in every dram, with each expression offering a distinctive taste of Islay. Philosophy: At Bruichladdich, the philosophy is centred around creating whisky that reflects the true essence of the land, its people, and its climate. With a focus on provenance, Bruichladdich strives to produce whiskies that are not only exceptional in quality but also thought-provoking in their expression of terroir. The distillery's approach embraces minimal intervention, allowing the natural character of the barley and the influence of the casks to shape the whisky. Bruichladdich challenges industry conventions by rethinking the whisky-making process and staying true to the core values of sustainability and quality. By working with local Islay barley, the distillery deepens its connection to the land, producing whiskies that tell a story of place, heritage, and innovation. Bruichladdich’s commitment to these principles ensures that each whisky, whether peated or unpeated, reflects the unique spirit of Islay and the distillery’s unwavering pursuit of excellence. Tasting Notes Nose Intriguing Complexity A layered bouquet of dried fruit, leather, and citrus opens the nose, followed by a fresh sea breeze. As the whisky unfolds, sweet notes of poached pear, rose hip syrup, black cherry, and mango add richness. Complemented by subtle hints of cedar, mellow oak, butterscotch, praline, honey, and cinnamon. Palate Rich, Layered, and Inviting Dried fruits, dates, raisins, barley sugar, leather, and oak, which give way to butterscotch and praline sweetness. Layers of toasted oak, dark plums, marzipan, and a touch of coconut develop into a rich, multi-faceted flavour profile. Finish Elegant and Satisfying Oak and dried fruit, with notes of sultanas, figs, marzipan, and lingering honey, creating a beautifully rounded and satisfying conclusion.

Kanosuke Distillery is located along the beautiful white sands of Japan's longest beach. With a magnificent view of the East China Sea stretching out in front, this is the scenic location where 2nd generation president Kanosuke Komasa planned to build his dream distillery. Having inherited his desire to take on the next great adventure, it has become their home base for creating new whisky. Kanosuke 2022 Edition is a single malt Japanese whisky produced at Kanosuke Distillery between 2017-2019. Made with unpeated malt, it has been bottled at cask strength from a blend of barrels, with sherry casks as key. Enjoy the flavour as it lingers on your palate, like the sun setting slowly over the East China Sea.

Nestled amidst the picturesque landscapes of East Lothian, the Glenkinchie distillery stands as a proud cornerstone of the renowned Johnnie Walker Four Corners of Scotland distilleries. As a testament to its heritage and craftsmanship, Glenkinchie takes great pride in distilling the Edinburgh Malt, which has captivated whisky enthusiasts around the globe as both a standalone expression and an essential ingredient in the iconic Johnnie Walker whiskies. With a rich legacy steeped in tradition, Glenkinchie continues to uphold its esteemed reputation by producing a malt that embodies the spirit of Edinburgh. This distinguished whisky has become a beloved choice for connoisseurs and serves as a testament to the distillery's unwavering commitment to quality and excellence. Whether savoured on its own or integrated into the world-renowned Johnnie Walker blends, the Edinburgh Malt from Glenkinchie continues to delight discerning palates and leave an indelible mark on the whisky landscape. The Special Releases collection is a highly-anticipated, limited annual assortment of exquisitely crafted, rare and valuable natural cask-strength single malt Scotch whiskies, showcasing selected Diageo distilleries each year, featuring a variety of ages and spirit profiles. In the 2023 collection, the esteemed Master Blender, Stuart Morrison, has personally curated the uniquely finished whiskies to be included in his first-ever Special Releases collection. This year's Special Releases 'Spirited Xchange 2023' Single Malt Scotch Whisky Collection celebrates cultural collaboration, presenting a range of single malt expressions inspired by countries from around the world. It pays tribute to the exchange of ideas, discovery, and inspiration of Scotch whisky and its makers as it expanded to new horizons and the contemporary significance it holds today. The Special Releases 'Spirited Xchange 2023' Single Malt Scotch Whisky Collection was created in collaboration with eight illustrators. United by their passion for exploration and discovery, the illustrators pay homage to their individual cultures through the intricate and captivating designs that adorn the packaging. Each illustration is unique and dedicated to the beloved distilleries and the stories of the spirit, creating a compelling storytelling moment that places the expression at the heart of the experience, bringing the brand to life. Dong Qiu's art seamlessly blends traditional Chinese aesthetics with a modern sensibility, fusing delicate lines and subtle shades reminiscent of classical ink paintings with bold, vibrant colours. This unique combination showcases her deep understanding of Chinese painting techniques while infusing a contemporary twist that sets her work apart. The Glenkinchie 27 Year Old Single Malt Scotch Whisky 700ml (Special Release 2023) is known as "The Floral Treasure," boasting thick whispers of rich smoke, bright herbs and juicy plums that leave an indelible finish. This special release was finished in Don Julio Añejo tequila casks, which impart a unique character to the whisky. Aromatically, the whisky features thick wisps of aromatic herbal smoke that pay homage to the ancient art of tattooing, evoking the imagery of clouds slowly dispersing in whispers of stories. The sweet scent of ripe plums lingers, while smoky black ink etches an outline of illustrious past generations ascending to legendary heights. Each sip unfolds like a map of historic victories, imprinted on a living canvas. Inspired by the spirit of intensity and pride that shines through a Lagavulin history spanning more than 200 years, the Malt Master of Glenkinchie explores the famed symbols of the ancient Mesoamerican art of tattoo, rich in story and significance. The whisky, finished in Don Julio Añejo tequila casks, pulsates with herbal flavors both ancient and modern, engraving an indelible story. Amidst fierce glints of gold, fresh notes of sea air, citrus and ripened berries mingle with intense herbal smoke in an enchanted swirl of heady aromas, while the creamy-smooth and robust texture plays the perfect canvas to a rich palette of swirling flavors. The experience unfolds with sweet, juicy plums and a hint of saltiness, then evolves into a progressively more herbal and smokier profile, leaving a lasting impression as a whisky of legends.

The Macallan Rare Cask Single Malt Scotch Whisky 700mL is the most diverse and intricate Macallan Whisky; a reinterpretation of the classic profile achieved through the widest palette of cask styles. 16 different cask styles individually hand chosen for the character they impart to the Macallan spirit, some casks so rare they will never be used again.The result is unadulterated product complexity.

This limited-edition bottle celebrating the 100th Anniversary pays tribute to House of Suntory’s unique design approach that brings ‘Monozukuri’ craftsmanship to life and grounds it as part of Japanese culture. This same relentless pursuit for quality, ingenuity, and expressiveness, has inspired the design of this centennial limited edition. The Hakushu 12 YO Single Malt is comprised of meticulously selected malt whiskies all aged for a minimum of 12 years in various casks, created in honour of House of Suntory’s centenary. Nestled deep in Mt. Kaikomagatake, the Second-Generation Master Blender, Keizo Saji founded the Hakushu distillery. The blenders accepted the challenge of working with peat, made possible due to the distillery’s surrounding environment. The flavour was softened by the exceptionally pure mountain water, filtered through old granite rocks. This creates a fresh and gentle smoky single malt whisky, a revelation in Japanese single malts. Colour, Luminous Gold. Aroma, Vibrant with top notes of sage, ripe green apple, and hints of ripe pineapple. Palate, complex smoke revealing layers of herbal, grapefruit & acacia honey notes. Finish, Clean smoke that lingers with undernotes of fresh green citrus.

Elsewhere pay up to $700.00 Released in 2018 as a Taiwanese exclusive and intended as a "night club dram" (which might explain the extravagant packaging). Macallan describe Aera as a whisky to "...celebrate life's most unforgettable moments" . Like several other NAS Macallans, this follows a tradition of being predominantly matured in a combination of x sherry European and American oak casks. Reports have it to be a full bodied, sherry-led style with aromas and flavours of dried fruits, honey and chocolate. More from the Macallan marketing team here: Elegant and dark, the bottling expresses the mysterious prosperity of night life and represents making milestones in life and never taking anything for granted. A visually stunning expression matured in the highest quality Sherry oak barrels. 40% Alc./Vol.