Marlborough Sauvignon Blanc is a phenomenon – a white wine loved by our thirsty customers. And for good reason. This northern-tip region on New Zealand's South Island delivers wines bounding with fabulous ripe tropical fruit and zingy citrus freshness. Not all, however, get it as right as Hole in the Clouds. The grapes that go into this wine have been lavished with the greatest TLC, to ensure ultra healthy, perfectly ripe berries, every one. What's in the bottle will prove that. Chill it down, unscrew the cap and unleash the flavours. You'll smell that fruit before the glass nears your nose. Hole in the Clouds is a blast as a glass on its own, and equally delicious with salmon with saucy salsa, barbecued prawns, chicken or Thai green curry.

A vibrant and lively wine, it's a great choice when looking for a Marlborough white. It has flavours of ripe passionfruit that go perfectly alongside a white meat or seafood dish, or on its own on a sunny day.

We love Rapaura's Sauvignon Blanc. It exhibits distinct individual and varietal characteristics. With classic tropical notes as well as citrus and fresh herbs on the palate, this Sauvignon Blanc combines complexity and structure with clean cut acidity, providing an exceptional premium style at an affordable price point. Gold - New Zealand Wine International Wine Show 2016. Gold - San Francisco International Wine Comp 2017

Squealing Pig is an exciting new wine from the Awatere sub-region of Marlborough. Attractive tropical and kiwi fruit notes drive a more refined and elegant style with a mineral edge. From the Awatere Valley, in New Zealand's famous Marlborough region Attractive tropical and kiwi fruit notes Enjoy with a spicy Thai curry

A clean-cut and appealing Sauvignon with good concentration of passionfruit characters. The palate takes sturdy passionfruit flavour and really digs it in deep through the finish. It's also worth mentioning that the winery behind this wine took out the "Best of Nation" award at the 2011 San Francisco International Wine Competition & Gold at Marlborough Wine Show 2013 & Pure Gold: Air New Zealand Wine Awards 2013. Truly a world class wine. Online Exclusive, not available in all stores

Parcels from the Awatere Valley and Wairau Valley together combine to create a wine brimming with varietal character, balance and elegance. The nose is lifted and fresh with notes of passion fruit and grapefruit. The sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc. Beautiful with barbequed fresh seafood.

The Marlborough Sounds are a network of sea drowned valleys at the top of New Zealands South Island. This Organic Sauvignon Blanc is a pure expression of the pristine marine environment which inspires its name. Fresh floral and citrus aromas lead to swirls of tropical fruit flavours, balanced by crisp minerality and zesty acidity. Nature has crafted its finest work.

Sunday Bay is a phenomenon. Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s a huge statement that Sunday Bay, year after year, is the one our customers rate highest and re-order most. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair. Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

The Marlborough Sounds are a network of sea drowned valleys at the top of New Zealand’s South Island. Lighter in alcohol, and bursting with flavour. This Sauvignon Blanc offers tropical and citrus aromas, and its palate is vibrant with tropical fruits and a refreshing acidity.

Overlooking the ocean in the dry and windswept surrounds of Blind River, you’ll find Summerhouse where long sunshine hours and longer ripening periods create wines with the distinct character that Marlborough is known for. This sauvignon blanc brings ripe citrus aromas melded with tropical fruits to your immediate attention. Laden with juicy rock melon, vibrant stone fruits and an aspect of fresh blackcurrant leaf, this wine has a long vibrant finish. Awards: • Premium at the Cameron Douglas MS 2022 . 92 Points • Gold at the New World Wine Awards 2021 . 95 Points • Gold at the Sam Kim - Wine Orbit 2021 . 94 Points • Gold at the Candice Chow - Raymond Chan Wine Reviews 2021 . 5 Stars • Gold at the New World Wine Awards 2021 . 95 Points • Gold at the 33rd Grand International Wine Awards Meininger 2023 • Gold at the CWSA Ultimate Accolade 2023. • 5 Stars WineOrbit 93+ Points.