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The 22 degree Halo is a 'stepping stone' wine, brining together grape varieties that originate from cooler regions of Europe with climate-adaptive grape varieties such as Lambrusco and Montepulciano, which have forged a reputation of making great red wines in Australia's warm and dry climate. The vision of this wine is to introduce 'YOU' to climate adaptive grape varieties through the blend of grape varieties.

The 22 degree Halo is a 'stepping stone' wine, brining together grape varieties that originate from cooler regions of Europe with climate-adaptive grape varieties such as Lambrusco and Montepulciano, which have forged a reputation of making great red wines in Australia's warm and dry climate. The vision of this wine is to introduce 'YOU' to climate adaptive grape varieties through the blend of grape varieties.

Vibrant flavours of freshly picked raspberry and cherry. The soft tannins in the mid palate bring balance to the wine and a long refreshing finishing. The wine can be chilled as the temperature rises and will give refreshing taste of raspberries and strawberries. Pairs brilliantly with a summer night's sky full of stars. Vegan Friendly & Sustainably Produced.

Ella Semmler's Orchard Tempranillo is a light to medium bodied wine, bright crimson with cherry hues. It has fresh aromas of cherry, plum and savoury chocolate, spice, blackberry leaf and lightly roasted meat. The palate has flavours of juicy cherry, savoury meat and a touch of green leaf over a soft, smooth medium body, a savoury mouthwatering freshness and a crisp finish. Drink fresh or cellar up to 2 years. Serve at room temperature, or lightly chilled in the summer, and consume within 3 days of opening.