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This rare version of Miyagikyo single malt is part of the "Nikka Discovery" series: an inside look at the various experiments made during the whisky-making process at Nikka. Focusing on the distinctive aromas generated by yeast selected from Nikka's vast "culture collection", this expression is partly made from a batch which offers fruity aromas of peach and apricot. Please discover an exquisite combination of these fresh aromas and Miyagikyo's original comforting, elegant style.

JOHNNIE WALKER Blue Label Ghost and Rare Port Dundas Scotch Whisky 43.8% ABV, Scotland

This limited-edition bottle celebrating the 100th Anniversary pays tribute to House of Suntory’s unique design approach that brings ‘Monozukuri’ craftsmanship to life and grounds it as part of Japanese culture. This same relentless pursuit for quality, ingenuity, and expressiveness, has inspired the design of this centennial limited edition. The Hakushu 12 YO Single Malt is comprised of meticulously selected malt whiskies all aged for a minimum of 12 years in various casks, created in honour of House of Suntory’s centenary. Nestled deep in Mt. Kaikomagatake, the Second-Generation Master Blender, Keizo Saji founded the Hakushu distillery. The blenders accepted the challenge of working with peat, made possible due to the distillery’s surrounding environment. The flavour was softened by the exceptionally pure mountain water, filtered through old granite rocks. This creates a fresh and gentle smoky single malt whisky, a revelation in Japanese single malts. Colour, Luminous Gold. Aroma, Vibrant with top notes of sage, ripe green apple, and hints of ripe pineapple. Palate, complex smoke revealing layers of herbal, grapefruit & acacia honey notes. Finish, Clean smoke that lingers with undernotes of fresh green citrus.

Tasting note: The deep mahogany / gold ochre hue stains the sides of the glass and shows good viscosity. Mildly prickly aroma offers suggestions of pancake, dilute maple syrup and mocha. Little variation in the second phase which, if anything sees the intensity drop a notch. Light entry opens to a plush, clean, richly sherried profile; semi sweet Christmas cake flavours, hollowing out at the finish, concluding with vanilla and caramel at the fade. 45% Alc./Vol.

Brown with orange reflections. Rancio nose with hints of roasted hazelnuts. Unctuous and fluid mouth where mix rancio and candied orange.

With Shanxi traditional business elements as the theme of the design, there are blue and white, sea waves, auspicious clouds, sailing boats, sorghum and other traditional Chinese elements on the bottle body, and is plated with real gold. Very collectible. Because this product uses exclusive scarce green raw grains, the wine body used is also very scarce. It is selected as the original wine of 1.9% of the best wine quality in the annual output. The production process and blending process are very complicated. The wine is very pure and far exceeds international food safety standards. Because the output is too scarce, it is only sold in limited quantities for overseas markets. Alcoholic Content: 55% Vol: 750mL, contains Approx. 33 standard drinks. Ingredients: water, sorghum, barley, peas.

This distinct brand of La Cofradia has been aged in White Oak Barrels for 32 months delivering an Amber Coloured juice with a Heavy fragrant presentation reminiscent of Oak and Plum while enjoyed by serious Tequila drinkers.

While adhering to the ancient brewing techniques, Wuliangye constantly tries new materials and new technologies to develop innovative products. In 2017, Wuliangye cooperated with Swarovski, the international fashion brand, and launched this luxurious bottle of Wuliangye - Yuan Ding Jin Sheng, the finest art by Wuliangye and Swarovski. Featuring "Crystals From Swarovski" on the gold-colored metal frame, the iconic Swarovski swan, and the "Wuliangye logo" on clear glass, it is definitely a unique combination of traditional values and modern extravagance, a masterpiece, also a perfect gift, banquet, and collection choice.

One of the older expressions from Craigellachie unveiled in 2014. Their 19 year old single malt displays a good balance between the distillery's characteristically intense, robust character and well-rounded, juicy fruit and honey notes you're likely to find in Speysiders.