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This new Australian premium rum, has been commissioned by the rum artisans from Queensland's iconic Breakfast Creek Hotel namesake bar. Substation No. 41 Rum Bar is home to one of the biggest rum collections in the world, housing over 500 different rums. The collective expertise of the rum artisans from this bar has been bottled to deliver a top shelf Rum.

36 Short White Rakia has a smooth delicate flavour with subtle fruit undertones and a clean fresh finish. It is a diverse spirit than can be enjoyed straight up or mixed in a cocktail.

Sierra has long been Australians introduction to Tequila. Born from the high reaches of Jalisco, Mexico, the iconic red sombrero invokes memories of good times and celebration for generations of party goers around the nation. Sierra Tequila is the largest selling Silver tequila on the market with a sweet & fruity flavour profile and a smooth finish. Cheers!

Karavan is based on the original Vodka recipe favoured by the Russian Imperial Court. It is triple distilled from pure grain and blended with spring water from deep sandstone wells in the Vosges Mountains.

A light and smooth Scotch, Grant's has a pleasant nose of honey and oatmeal and a soft well rounded palate. Perfect for those who loves to mix their spirits with cola.

A beautiful and elegant French sweet raspberry liqueur, Framboise is an addition to many cocktails as well as being lovely with lemonade and a twist of lemon.

Bundaberg Red is the first Rum to be filtered with Red Gum. Bundaberg Red has been crafted to deliver an incredibly smooth taste while retaining the unique character for which Bundaberg Rum is famous. Bottled here in a larger 1L bottle for the true lover of Bundy Red, and also a great addition to any bar.

Napoleon 1875 is a lovely, smooth Brandy with gentle fruit flavours and warming finish. One of the timeless classic.

Ouzo 12 is the number one export ouzo in the world. Its delicious aroma and taste immediately transport the drinker to sunny Greece. Made according to the original recipe dating back to the 1880s, Ouzo 12 is produced using a unique blend of aromatic seeds, fruits and herbs combined with alcohol from molasses and non-synthetic anethol. Double-distilled to ensure the purest and finest product, Ouzo 12 goes through 16 successive pot stills before it is poured in your glass!

This double distilled vodka is the perfect partner for your favourite mixers. Keep it in the freezer for best results.