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Château Tanunda's Newcastle combines Syrah, Grenache, Mourvedre, Carignan and Cinsault for this Rhône styled Barossa Valley red blend. The wine is deep and dark in colour with big, juicy aromas with a hint of vanilla and French oak. This juiciness is continued onto the palate with raspberries, dark stone fruit and some light tannins. The structure is super smooth leading to a long, elegant finish.

The Heggies vineyard situated in the hills above the Barossa Valley produces tightly structured classic Rieslings which can be appreciated young or cellared to achieve richer, complex flavours.

40% Shiraz, 32% Mourvedre and 28% Grenache make up this lovely rich Barossa blend. Ruby in colour, with a wonderful nose of plum, raspberry and caramel with a supple and silky palate. Delicious wine with a lingering finish. A real winner!

A contemporary example of Barossa Grenache, Shiraz and Mourvedre. Lifted with red fruits and spice. The palate is medium bodied with plush red and black fruits.

The Cat Amoungst the Pigeons Chardonnay has a white peach, nectarine and melon fruit taste with a subtle oak, crisp acid line.

Heggies Above 500m Chardonnay shows fresh aromas of citrus zest, quince and white flowers, with an underlying hint of spicy oak. A zesty and lively palate, with ripe quince and stone fruit flavours, balanced by a crisp acidity which drives the palate length. Subtle nuances of fine French oak complement the fresh varietal expression.

As with so many smaller wineries, Hare's Chase came about as a joint venture between friends Peter Taylor and Michael de la Haye, when in 1996, they and their families first got together to make some

The Barossa Ink Shiraz is intense purple red in colour with great density. The bouquet is rich with plum, raspberries and dark cherries, with underlying hints of dark chocolate, coffee bean, and spice. This super rich, full bodied wine has a sensual palate offering plenty of texture, fine velvet tannins and soft, round dark fruit flavours.

This vintage of the White Rock displays freshly cut peacharomas with notes of citrus stem and lavender. The palate is well structured with flavours of citrus, white peach and macadamia. Maturation in high quality French oak barrels has contributed vanillin notes and a creaminess to the persistent zesty finish.