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Crystal Head Vodka is the realisation of the dream and vision of well-known actor Dan Aykroyd and colleague, fine artist, John Alexander. Both are avid researchers into the phenomenon that is the 5,000 to 35,000 year old Crystal Heads that have been found strewn around the globe from Tibet to the USA. This was the inspiration behind the extraordinary crystal head bottle and the purest vodka held within. With water sourced from the pure springs of Newfoundland, quadruple distillation through semi-precious crystals and with no additives, oils or sugars of any kind. Now available in the perfect 50mL serving size, the only thing needed to enjoy this miniature Crystal Head Vodka is a glass and one's own pure spirit.

The existing 25% Seoul night is a 17% version for those who have been burdened. It was purified by low-temperature secondary distillation and frozen filtration technology and was clean, and the yellow plum was distilled to contain a rich fruit aroma. The exquisite balance of taste is like gin, but it is not dominant and does not disappear like vodka.If you drink it straight, you can enjoy a soft and clean taste, and if you enjoy it with an underlock, you can feel the rich aroma, and you can enjoy a variety of cocktails as a base.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Inspired by the original from Florence, our all Australian Negroni blends Melbourne Craft Gin, Bitter Orange and Vermouth to provide you the perfectly balanced drinking experience.

Nakano BC's Junmai-shu has a gentle taste with rice flavor typical of its hometown Wakayama. The sake is made with "namachozo" process, which means that it is only heated once, instead of twice, so that you can enjoy the freshness and calm aroma of nama sake. It has a more gorgeous aroma than regular junmai-shu, and is slightly acidic so it can be enjoyed on the rocks. We recommend this sake for occasions when you want to drink it cold.

This junmaishu is made with the aim to create a during-a-meal sake that does not feel heavy. It has a clear, crisp, and light taste, making it a versatile sake that goes well with a variety of dishes. When served cold, it has a mild dryness and crispness, and when warmed, the rice flavor is enhanced and the taste becomes deeper. It is a versatile sake that can be served cold or warmed, but the brewery recommends that it be served lukewarm. It can be enjoyed at a variety of temperatures to suit your taste and cuisine.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Another classic, tangy and sweet tart with a hint of almond and a few dashes of bitters making it a well-balanced and easy sipping cocktail, also vegan friendly.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Authentic Tequila combined with triple sec and tangy Australian limes, bringing to life the original, fresh and crisp taste explosion.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. This timeless classic brings craft Australian whisky together with rich Aromatic Bitters, giving it a smooth and silky finish.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Hand crafted with pure Tasmanian Vodka and Melbourne roasted cold brew coffee, these premium ingredients blend together for a classic indulgence.