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The Soleo Collection is a new range with clear story and navigation, moving away from vintages and focusing on age statements. All expressions are matured in 100% sherry seasoned casks, for a rich sensorial experience. No allocation constraints. Aged for 25 years in predominantly first fill sherry seasoned casks, this expression delivers heady woody notes yet lighter notes of citrus and tropical fruits shine through. The Glenrothes 25 years old is the winner of Chairmans Trophy with a score of 97 at the Ultimate Spirits Challenge 2018.

Harvested and distilled in 1992 and matured in brand new loose grain oak casks. Deep amber, some sediment evident. Initial inspections detect marshmallow and vanilla; several minutes exposure lifts the bouquet a notch as pepper, cinnamon and stewed apple-like scents develop, contributing depth and freshness. Seamless and well rounded with a semi sweet harmony of dried fruits, honey, spicy oak and balancing acidity throughout. Finish is accented by slightly astringent oak, thinning out and exiting early. Dilute honey aftertaste. A smooth and relaxed style.

LARK DISTILLERY Tokay 100 Rare Cask Release Single Malt Whisky 57.5% ABV with 100ml Sample Bottle, Tasmania

JOHNNIE WALKER John Walker & Sons King George V Scotch Whisky 43% ABV Angel Chen Edition, Scotland

In Japanese, everything finds its place, this release cherish the nature, culture and mindset of Japan coming together to the un-paralleled end piece that is Hibiki. Born in 1989, Hibiki is created with Passion for quality & innovation. Achieve harmonious co-existence with the world and nature. Treasure inherited whiskies & thriving to make new flavours which will blossom in the next generation. Whiskies that are a reflection of each artisans gift for the future.

A special 36-month aged luxury Extra Añejo Tequila that preserves Don Julio Gonzalezs Ultimate Legacy - the final agave harvest. In 2006, Don Julio, with his family, planted their final agave field. In honor of his devotion and craftsmanship, this agave harvest was carefully distilled, barreled, and set aside for a special use.To preserve this tequila and the exquisite agave piñas behind it, we have implemented a Solera aging system. The Solera aging method combines and matures tequilas of different characteristics finished in unique casks, allowing Don Julios final agave harvest to remain at the heart of this rare Extra Añejo Tequila.

The Extra is a blend of the Frapin family reserves, with an average barrel age of 40-50 years. Frapin sources its fruit for this fine Cognac from their family vineyards in the heart of Grande Champagne, the finest terroir in Cognac. Frapin utilizes dry-cellar aging for the Extra, allowing a higher percentage of water evaporation percentage relative to alcohol, leading to a more refined, elegant Cognac. The Extra shows complex cigar box characters, showing a sweet and complex velvety texture with layers of spice, roasted nuts and dried figs.