The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

Dont miss this rare chance to secure a magnificent wine from a top producer thats in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you dont want to miss. Add it to your collection while you can.

The 2023 vintage of Dom. Desvignes Morgon Cote du Py Javernieres Aux Pierres is a quintessential representation of the renowned French winemaking region. From the esteemed Domaine Louis Claude Desvignes, this wine exudes elegance and complexity. On the nose, aromas of ripe red berries, including cherries and raspberries, mingle with hints of earthy spices and a subtle floral note. On the palate, the wine is full-bodied and velvety, with a luscious texture and well-integrated tannins. The fruit flavors are complemented by a touch of minerality, adding a refreshing element to the wine. In the glass, this wine boasts a deep ruby color, with a slight garnet hue, showcasing its concentration and depth. The finish is long and memorable, leaving a lingering impression of dark fruit and spice. Overall, the 2023 Dom. Desvignes Morgon Cote du Py Javernieres Aux Pierres is a superb wine that will continue to develop and evolve with age. It is a testament to the skill and passion of Domaine Louis Claude Desvignes and a true representation of the unique terroir of France.

The Chateau Blasson D'Issan Margaux 2020 is a captivating red wine from the esteemed Chateau d'Issan in the Margaux appellation of France. Crafted in the exceptional 2020 vintage, this wine exudes elegance and finesse. On the nose, notes of ripe dark berries, cassis and plum mingle with hints of cedar, tobacco, and delicate floral aromas. The deep ruby hue of this wine glistens in the glass, promising a full-bodied and complex palate. On the palate, the Chateau Blasson D'Issan Margaux 2020 delivers on its promise, with rich flavours of dark fruits, vanilla, and spice, supported by silky tannins and a well-rounded structure. The finish is long and satisfying, leaving a lingering touch of dark chocolate. This wine is a true representation of the Margaux terroir, showcasing the finesse and complexity of French winemaking. It is best enjoyed with hearty dishes such as lamb or beef, and will continue to evolve and improve with age. A must-try for any wine enthusiast.

The 2020 Chateau Puygueraud Cotes de Bordeaux 375ml is a true gem from the renowned Puygueraud estate in France. This wine, crafted from a blend of Merlot, Cabernet Franc, and Malbec grapes, exudes a deep ruby hue with hints of purple. On the nose, one can expect a rich bouquet of blackberries, plums, and dark chocolate, with a touch of spice and oak. The palate is equally enticing, with layers of ripe red fruits, velvety tannins, and a subtle earthiness. The finish is long and complex, leaving a lingering impression of black cherries and a touch of mint. This 375ml bottle is the perfect size for a single serving or to share with a loved one. Enjoy this wine now or cellar for the next 5-7 years to fully appreciate its potential. A true testament to the exceptional winemaking of Chateau Puygueraud.

From some of the earliest plantings of Shiraz in the Yarra Valley with vines dating back to 1969. Shiraz (96%) co-fermented with small parcels of Viognier, Marsanne and Mataro aged 12 to 18 months in 50% new French oak barrels produces a wine that is perfumed and feminine with the tannins and acidity as integral to the wine as the fruit. Proven to age for 25+ years, Yarra Yering Dry Red No 2 was the first Cote Rotie style blend made in Australia

One of Victoria's true heritage wines, Yarra Yering Dry Red No.1 is primarily a blend of Cabernet Sauvignon with Merlot, Malbec and a touch of Petit Verdot. Planted on a historic Yarra Valley site by the late Dr Bailey Carrodus, this wine is full of complex aromas of plum and berry which is followed by rich fruits with an oak and cedar slant. A wine drinking well now and value for the true wine lover.

A famous 5th growth Bordeaux from the classic appellation of Pauillac that has undergone many name changes over its life. Starting life as Mouton d'Armailhac before changing in 1956 to Mouton Baron Philippe which changed to Baronne to commemorate the Baron's second wife. In 1991, the Baron's daughter decided to give the Château an original name to separate it from the other Mouton's and Château d'Armailhac was born. Situated across the road from the famous Mouton, the estate is run separately, but with equal care. Wines of great concentration and intensity are produced, as one would expect from such pedigree. The 2009 is the perfect example of this with a wine of fantastic intensity and concentration. One of the finest d'Armailhac's is living memory, swathes of blueberry, roasted meats and espresso coffee characters are present early and will only further develop with careful ageing over the next 20 years.