Birthday Wine Cylinder “Hip Hip Hooray It’s Your Birthday” A true expression of Langhorne Creek Shiraz, this is a medium bodied wine showing intense lifted spice aromas and dark berry fruit. The palate is long and silky with fine tannins, offering juicy plum and blackberry fruits, with notes of clove and pepper.

Birthday Wine Cylinder “Hip Hip Hooray It’s Your Birthday”. The Bleasdale Generations Shiraz 2018 offers aromas of blackberry and liquorice on the nose. The palate features flavours of ripe plums and other dark berries, layered with liquorice, pepper and fresh spices. This is an elegant style of shiraz with many layers of complexity.

Birchwood Wine Cylinder. A true expression of Langhorne Creek Shiraz, this is a medium bodied wine showing intense lifted spice aromas and dark berry fruit. The palate is long and silky with fine tannins, offering juicy plum and blackberry fruits, with notes of clove and pepper.

A true rising star of the Australian winemaking scene, Ben Glaetzer produces a lovely, rich but balanced Shiraz from Langhorne Creek and the Limestone Coast. A nice departure from his usual big Barossa styles, this Shiraz is a perfect food match for lamb cutlets or Napoli based pasta dish.

Lots to like about this wine. It has plenty of generous ripe fruit with a hint of chocolate and sweet vanillin oak. Sure to steal the hearts of the many devoted fans of the famous region - fantastic value!

Winner of 'Best Value Australian Shiraz' and 'Best Dinner Party Red Wine' at the World Wine Championships, the multi-Gold-medal Lake Doctor Langhorne Creek Shiraz shows why Zonte's Footstep wines are "out of this world!" (Matthew Jukes). Australian red lovers know that Langhorne Creek provides incredible flavour – it was the ‘secret’ weapon in many of Wolf Blass’s famous Trophy-winning reds. And here you have it in pure form. The fruit comes from a single Shiraz block in the heart of Langhorne Creek – the Lake Doctor Vineyard on the shores of Lake Alexandrina. On hot summer afternoons the cooling breeze of the ‘Lake Doctor’ arrives and revives vines and vignerons alike.

The Heartland story began in the late 1990s when winemaker Ben Glaetzer became excited about the outstanding quality of fruit being grown in some of South Australia’s lesser-known regions, in particular Langhorne Creek. Together with industry veterans, Scott Collett, Grant Tilbrook and more recently Nick Keukenmeester, they grew Heartland into an award-winning winery. In their velvety 93pt Heart & Soil Shiraz, a depth of black forest fruit and cassis is framed by the vanilla and Christmas spices of judiciously used French and American oak. Expect soft tannins and a lingering finish. "Richly fruited and instantly appealing, the wine shows blackberry, vanilla, mixed spice and toasted nut aromas, followed by a generously expressed palate offering succulent fruit flavours with silky texture and fine-grained tannins. Plump and velvety, making it highly enjoyable... 93pts" (Sam Kim, Wine Orbit).