Bob's Coriander Bitters
Fresh lemon zest flavour with warm nutty undertones. The spice comes through sharply with a slight hint of sweetness with a bitter caramel finish.
Cocolada Coconut Liqueur
Cocolada Coconut Liqueur captures the taste of the tropical with a delicious blend of coconut flavours crafted with the utmost care to create a smooth, easy drinking Caribbean inspired beverage. An ideal mixer for cocktails or simply over ice.
Soho Lychee Flavoured Spirit
The exotic taste of lychee makes a fantastic addition to many cocktails or simply enjoy mixed with soda and fresh strawberries.
Shin Japanese Whisky Umeshu Plum Wine
Shin Whisky Umeshu is a plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with Akashi whisky. Savor the rich and well-balanced flavour of citrus and vanilla with moderate sweetness, and enjoy the lingering aftertaste of wooden aroma with distinctive notes of whisky.
Akashi Japanese Umeshu Brandy
Shin Brandy Umeshu is a plum wine blended with brandy. It is carefully hand-brewed using Japanese plums and Eigashimas century-old brand Charmant brandy aged 7 years. Rich with complex aroma of brandy and sour-sweet plum wine, this is a truly unique product which is surely bound to intrigue even the most avid of drinkers. Ingredients: Brandy, Plum Wine, Sugar
Japanese Umeshu Set - Whisky, Brandy, Red Wine
You have an opportunity to try all the finest Japanese Umeshu. Umeshu is a traditional plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with whisky, brandy or red wine. The Set includes 1 bottle of each: - Akashi Whisky Umeshu 500ml - Red Wine Umeshu 500ml - Brandy Umeshu 500ml
Akashi Japanese Umeshu Plum Wine
Shin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashimas century-old brand Charmant red wine. The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly unique product thats not only easy to drink but also leaves unforgettable aroma in the taste buds. Ingredients: Red Wine, Plum Wine, Sugar
Hakutsuru Dai Ginjo Japanese Sake
Hakutsuru Daiginjo is high-grade sake elaborately made with king of sake-rice, Yamada-Nishiki, polished to 50%. it is characterized its gorgous scent and dry finish.
Hakutsuru Junmai Komedake no Maru Pack
The best value sake with smooth and roud mouthfeel followed by clear aftertaste. Its high quality and superior taste has made it Japan's best-selling sake brand. Either chilled or hot can be enjoyed.
Amanoto Junkara Junmai
Junkara means 'dry'. This has a floral character and is smooth clean and crisp'¦. and dry. Great with seafood