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Akashi Japanese Umeshu Plum Wine

Shin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashimas century-old brand Charmant red wine. The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly unique product thats not only easy to drink but also leaves unforgettable aroma in the taste buds. Ingredients: Red Wine, Plum Wine, Sugar

Ippongi OkuEchizen Ginkobai Japanese Junmai Sake Umeshu Plum Sake

To express the taste in one phrase, It is "Sweet and Elegant" Unlike the average plum sake which often has a heavy taste. Ginkoubai offers a lighter harmony of flavour between sweet and sour.

Choryo Taru Zake Barrel Futsushu Japanese Sake

Fresh on the plate, and with a pleasant cedar flavour that brings its peculiar richness and well-balanced aroma, This is brings the full taste and pleasure of Sake.

CHOYA Sarari

Fruit liqueur made only from Japanese ume. Light and fresh. To be enjoy daily chilled& straight, on-the-rocks, or mixed with juice.

Choya Jyuku Rich

Rich taste of ripen fruit. Notes of brandy are very mellow.To be enjoy chilled, on-the-rocks, mixed with soda or hot water.

Bungo No Umeshu

An Umeshu for the converted, higher in alcohol content, it is warm on the palate with excellent balance and rich flavours of rich plum and dried fruits, acidity and sweetness. Sip over ice or pour over ice cream for a decadent dessert.

Shunnoten Junmai Ginjo Sake

The label of this super-premium sake features the warbler that sings in February when it is icy cold, a time when quality sake in Japan is produced. The nose sings of fruit and flower aromas while the palate is a complex fusion of sweet sour and a pleasant taste of Japanese plum on the finish.

Houraisen Beshi Tokubetsu Junmai Non-Vintage

Choga Han Chung Premium Korean Sake

Han cheong Cheongju was first introduced in 2019. It goes well with the unique spicy and sweet taste of Korean food and especially goes well with Korean barbecue. Served Chilled.

Meiri SonoManma Melon Liqueur

A luxurious and high-quality Japanese fruit liqueur that is made by directly packing high-quality melons into the bottle. As a fruit liqueur, it has a smooth and silky texture that is accompanied by a rich sweetness and a refined acidity on the aftertaste. It is easy to enjoy and loved by a wide range of age groups due to its familiar fruit-like flavor.The melon liqueur has a transparent and clear color and provides a sweet aroma and freshness of the fruit upon opening the bottle. It is made using plenty of melon juice, which gives it a fruity and refreshing taste. MEIRI SonoManma MELON Liqueur can also be used as a cocktail or mixer, making it an ideal ingredient for sake cocktails.