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deals in Australia

A delicious Syrah developed from hand picked grapes of vines planted on terraces of granitic sand in Northern Cotes-du-Rhone. Flavours of black fruits and morello cherry are abundant and match fantastically with red meats, game birds or unpasteurized milk cheeses. A true delight.

Emmanuel and Thierry Delaille quietly go about their business producing true, supple wines from the clay and limestone plains of Cheverny in the central Loire. Having worked with the brother’s great-value Sauvignon Blanc for years now, we have turned our attention to the Domaine's tasty Pinot Noir that comes from a small, 1.5-hectare a plot of 10–20-year-old vines. Like its white sibling, this is all tank-fermented and aged. It has plenty of substance to complement the juicy fruit and crunchy redcurrant and pomegranate flavours. It's plump, vibrant palate accompanies a mouth-watering freshness that calls for another sip (or another glass, or another bottle!)

A beautiful Syrah from the Northern Rhone Valley, full of intense black fruits, savoury flavours and elegant tannins. Best paired with cold cuts, local sausages or a cheese plate.

Second label of 5th growth producer Château Lynch Moussas this classic blend of Cabernet and Merlot has a distinctive cherry and blackberry palate enhanced by vanilla and cedar notes.

The wine is a result of the serendipitous discovery of small remnant patches of withered ancient vines, some well over a century old, that have been carefully nurtured back to life. The protection of this old vine resource of the Barossa Valley is central to the Torbreck story and this wine, more than any other, is an indication of what is possible from these historic cultivars. The Steading’s generous and supple flavours combine with its silken texture in a wine that defines what is possible only in the Barossa.

Youthful, mid-weight palate, bright spiced red cherry and ripe raspberry fruits on attack to turn to a slately, dried spice and cherry pit close. Precise and focussed, fine sandy tannins and bright acids deliver drive and finish.

Juicy red fruit flavours from the McLaren Vale are balanced with depth from the Barossa Valley. This is a lighter style red wine with flavours of raspberry and strawberry along with hints of cinnamon spice.