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Zesty and mildly sweet bitters with hints of gingerbread. Pair with whiskey and rum cocktails or add to an Old Fashioned.

A modern Australian twist on Italy’s most popular cocktail, The Veneto Spritz.All-natural ingredients and no added sugar, bursting with juicy blood orange and balanced by the complexity of bitters, for a moreish and refreshing bittersweet finish. Best enjoyed in a glass with lots of ice, a slice of lime, Prosecco and a dash of soda.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Inspired by the original from Florence, our all Australian Negroni blends Melbourne Craft Gin, Bitter Orange and Vermouth to provide you the perfectly balanced drinking experience.

Nakano BC's Junmai-shu has a gentle taste with rice flavor typical of its hometown Wakayama. The sake is made with "namachozo" process, which means that it is only heated once, instead of twice, so that you can enjoy the freshness and calm aroma of nama sake. It has a more gorgeous aroma than regular junmai-shu, and is slightly acidic so it can be enjoyed on the rocks. We recommend this sake for occasions when you want to drink it cold.

The Mixology Company is a producer of outstanding ready to serve bottled cocktails right here in Melbourne, blended to perfection for your ultimate cocktail indulgence, anytime anyplace. Another classic, tangy and sweet tart with a hint of almond and a few dashes of bitters making it a well-balanced and easy sipping cocktail, also vegan friendly.

This authentic makgeolli from Koreas No.1 rice wine brand is made with low- temperature pasteurisation to retain nutrients. Kooksoondangs Peach Makgeolliadds fresh peach extract delivering a fragrant fruit aroma and a clean, smooth taste; it is laden with beneficial amino acids and dietary fibre and is gluten and sugar- free. Best serve chilled.

A deliciously slightly sweet makgeolli rice wine with the taste of fresh white grape added for balance and texture. Kooksoondangs low-pasteurisation retains nutrients such as amino acids and dietary fibre. It is a clean, smooth and refreshing drink. Best served chilled. Shake first before pouring.

With fresh banana extract, another authentic Korean rice wine full of beneficial amino acids and dietary fibre is gluten and sugar-free. Its like a lighter kind of banana smoothie but with a makgeollis clean, smooth taste and aromas. Shake well before serving chilled in high ball glasses.