Tooheys New - official currency of the beer economy - has a lightly hopped, malty character, delivering the perfect balance of bitter and sweet beer flavours. Its defining characteristic is its smooth, refreshing, easy drinking taste. Low in effervescence to enhance refreshment - each sip tastes as good as the first.
Mild Ale is brewed with a selection of barley and wheat malt, and with no added sugar. This traditional brewing approach provides the smooth malt character which is balanced by a triple hopping with Pride of Ringwood and Saaz hops. The brew is fermented similarly to its stablemates Pale and Sparkling Ale, with the customary secondary fermentation in the bottle.
Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.
This American style IPA is layered with a range of mandarin flavour from a carefully selected malt & hop bill, and about 100 cold pressed mandarins blended with a concoction of orange peel liqueur (Cointreau). The result is a super drinkable, fruit driven IPA with an assertive mandarin peel bitterness and dry mouthfeel. The perfect seasonal IPA making use of our favourite citrus fruit.
James Boag's Premium Lager has a perfect balance comprise of a unique yeast culture with the finest natural ingredients. It is a world-renowned, smooth, malty and subtle lager styled beer. Carton of 24 x 375mL Bottles.
So what's an Australian IPA? It's a full bodied IPA tailor-made for Australia. Starting with 100 percent Australian hops, picked to deliver a gentle rush of tropical fruit and subtle pine notes, hinting at sunshine and surf and the salt-sweet scent of summer. Next is the Australian made malt to cut through the bitterness and deliver an instant Aussie classic that's big, bold and beaut.
Seabass Mediterranean Lager is a light, dry and clean unfiltered lager. Pouring a pale straw colour, the beer presents subtle spicy & floral flavours from NZ Motueka hops, supported by all Australian barley & wheat. Seabass is the ultimate refresher for any occasion, and is best served with most foods but supports light citrus flavours, salty cheeses and fried foods particularly well. IBU 19.
The use of traditional bittering hops and the finest hop extracts combine to give this beer its delightful hop character. The muted malt flavours give it perfect balance and drinkability.
Coopers Extra Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it's everything a stout should be. Brewed naturally using a top fermentation method, this beer's unique rich, dark texture comes from specially roasted black malt.