Yellow Tail Merlot
Yellow Tail Merlot is soft and supple, with sweet, plum and cherry flavours and a hint of liquorice or anise. Merlot is an excellent alternative to the heavier and more tannic red varieties.
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The typical Margaret River Cabernet characters of red berries and leafiness are neatly balanced with the softer, plummy notes of Merlot.
Hardy's Stamp of Australia Merlot
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Taylors Discoveries Merlot
The sort of wine that is perfect to drink for everyone, everywhere. Soft and smooth, you'll always enjoy just one more glass.
Tempus Two Cabernet Merlot
Tempus Two Cabernet Merlot is well-balanced and full-bodied, exhibiting rich berry fruit and chocolate flavours. Matured in both French and American barriques for ten months to capture and enhance the complexities of these two varieties
Wolf Blass Eaglehawk Chardonnay
An icon of the Barossa, Wolf Blass remembered through the fantastic range of value for money wines his winery continues to produce. The Eaglehawk Chardonnay has a bouquet that is lifted, tropical notes, peach characters, and subtle oak integration. The palate is medium weight, with rich fruit flavours and a backbone of supporting oak and crisp acidity.
Wolf Blass Eaglehawk Cabernet Sauvignon
The Eaglehawk Cabernet Sauvignon from Wolf Blass shows excellent varietal character and structure. Blackcurrant and cassis flavours are complemented by soft tannins and well-integrated oak.
Leogate Estate Miracle on the Wire Merlot
This wine is rich and juicy, brimming with damson plum and cherry flavours. Medium bodied in style with fine tannins and nicely integrated French oak providing excellent length and structure to the palate.
Oxford Landing Merlot
https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/oxford-landing-merlot-2019.pdf
Farm Hand Organic Shiraz
The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of organic vineyards in the Monash Valley of South Australia.
Yellow Tail Shiraz
The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.