Roasted Barley and chocolate malts are used to create a rich, dark, complex beer. A sprinkling of UK hops EKG and Fuggles are added for a traditional easy drinking stout.

James Squire The Chancer Golden Ale is a fruit-driven beer that is light in texture but full on flavour - a wonderfully well rounded style. A fresh and fruity brew with a dry finish that makes it the ideal thirst quencher for a lazy Sunday afternoon.

Pine and stone fruit thanks to the use of Chinook, Mosaic, Cascade, Citra and Centennial hops. A well balanced and extremely drinkable American-inspired pale.

Coopers Session Ale is a refreshing summer style naturally conditioned ale that delivers tropical fruit notes with a distinct dry hop character and mild bitterness.

More refreshing than a face full of Freo Doctor, this Gage Roads Single Fin beer is brewed with sun drenched summer days in mind: light-bodied and chock full of aromatic Galaxy and Enigma hops.

A unique blend of premium hops drive an intense citrus and grapefruit aroma and flavour in this Pale Ale - balanced with a careful selection of speciality malts. Preservative and additive free, this beer is live-yeast conditioned in bottles and kegs, providing unmatched freshness and character. From brewing to release, a batch of Little Creatures Pale Ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial additives are included, just great ingredients. Pour it into a glass to enjoy it at its best!

In Japan, Ruri translates to the colour of clear blue skies - crystal clarity is what this incredibly pure premium pilsner is all about. COEDO Ruri displays a flawless golden colour which contrasts beautifully with a soft, white head for an easy drinking brew that pairs well with almost any dish. Its delicate balance of rich flavours and hoppy bitterness is light on the palate and persistently enjoyable, providing a deliciously satisfying quaff for discerning palates.

Kyara is the Japanese word for a deep golden brown colour, tinged with red. Aromatic hops carry notes of white grapes and spicy citrus, while a fresh, while a fresh clean bitterness unfolds on the palate. COEDO Kyara has six different malts that are combined with a slightly above average alcohol content (5.5%) bringing a deeper flavour to this well rounded, medium-bodied India Pale Lager.

Shikkoku is a Japanese word that reflects the jet black colour of onyx, perfect for this enchantingly dark, slow-aged brew marked by an elegant and mellow flavour profile. Dark shadows contrast sharply with the brightness of its fine, tea-coloured head. Aromatic hops surround the nose. COEDO Shikkoku is created with two variations of black malt which are combined with six other malt varieties, making for a black lager that is smooth, light and balanced - never cloying.

Crabbie's Original Alcoholic Ginger Beer has quickly become a world wide smash hit! Destined to be the "it" drink in Australia, Crabbie's has a long and proud history dating back to 1801. A quite sensational, thirst-quenching Ginger Beer, Crabbie's contains 4 secret ingredients that are blended with steeped ginger from the 'Far East' to create the unmistakable refreshing flavour of Crabbie's.

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.