The Massenez family started distilling in Alsace in the 1870s. Credited for being the first to distill wild raspberries, the distillery became famous for capturing the essence of fruit in its purest form. Made from 100% pure fruit, it has great intensity and is perfect for a twist on the traditional Kir, cocktail base or simply served with your favourite mixer.

The winery is located near Carcassonne in the Languedoc-Roussillon. Domaine Pennautier 1620 Pinot Noir is a medium light red is made from 100% Pinot Noir grape. Delicate and complex on the palate, with aromas of dark forest fruits.

This classic Brittany brut cider is made using cider apples from organic farming. Our expertise in selecting and blending sweet, bitter sweet, and sour apples gives it a nose with slightly stewed apple aromas. On the palate, the attack is supple with a creamy evolution and a tannic touch, with a fresher finish thanks to the tart apples. Val de Rance ciders contain no added sugar, no added yeast no added water and are Vegan and Gluten Free.

Possman Pure Apple Cider is 4.2% ABV. Kelterei Possman sources their fruit exclusively from 800+ farmers in the Hessen region of Germany. The typical farmer has 3 to 15 native trees on their land that are not part of a cultivated orchard. This gives a unique rich flavour to their Ciders and Apple Wines.