The palate is in the Hilltops medium bodied style and does not disappoint with lashings of juicy cherry fruit integrated with fine tannins throughout the palate and a fresh lingering acidity. The wine is combination of flavour, softness and lightness. Hungerford Hill is one of the Hunter Valley's great success stories. From our humble beginnings in the 1960s, we've grown over the past 50-odd years to incorporate the award-winning Sweetwater vineyard as well as the famous Dalwood vineyard, which is considered the birthplace of Australian wine and the country's oldest continually operating vineyard.

The "Australian Blend". Full of Blackcurrant juiciness, lovely richness, and a firm structure. A fuller bodied wine with great intensity.

Medium bodied with red berry fruits. This Shiraz is rich, bold and complex with beautiful elegance which finishes silky and smooth.

The Margan Ceres Hill Barbera 2021 shows typical rhubarb and spice on the nose, this vineyard produces a level of consistency that few others do. Savory spice on the palate provides regional typicity and bright red fruits and crunchy acidity give varietal structure and define the wine more so than tannins and richness.

Chris Taylor and his team have harnessed the old and new perfectly with their exciting and engaging range of wines. Their La Reto Tempranillo is a lovely balance of old world Spanish characteristics and a modern, perfumed attractiveness. Red berries, plums and hints of liquorice are all present along with a delicious minerality to give this wine that extra dimension.

This wine is crafted from hand picked Shiraz grapes from two of the oldest vineyards in the Hunter Valley. Quality fruit produces a beautifully rich and seamless palate of sweet red and blackberry fruit, combined with dense vanilla oak and a chocolatey finish. Ideal fo long term cellering.

Mazza is a new producer to Wine Selectors, who specialise in growing Spanish and Portuguese varieties in the Geographe region of Western Australia. In the glass: Medium red purple.On the nose: Bright cherry berry and earth.On the palate: Intense, dense and concentrated red and black fruit flavours and a fine and elegant acid tannin balance. Shows lovely texture and mouth-feel with amazing youthful vibrancy.

In the glass: Deep, dark red. On the nose: Cassis, spearmint and cedar oak.On the palate: A younger-drinking style that is dry, earthy and savoury with touches of cedar, bay leaf and white pepper, fine tannin foundation and hints of baked earth on the dry, savoury finish.

The warm and dry 2017 vintage allowed perfectly ripe fruit to be harvested. The red plum and black cherry aromas lead to a fruit driven and softly textured palate with background vanillin and spice from oak barrel maturation.

A very appealing yellow/green tinted colour. Tropical aromas with plenty of primary fruit as a young wine. Minimal oak influence, of which adds a slight bran meal note. More tropical fruit on the palate, balanced by bright zesty acidity. An excellent and flavoursome Chardonnay.