Xanadu Reserve Chardonnay
Seppelt St Peters Great Western Vineyards Shiraz
The Standish Wine Company The Standish Single Vineyard Shiraz
Sourced from the Standish Family Vineyard Siegersdorf Road, Vine Vale, Barossa Valley. Planted on own roots in 1912. Dense, latent and strapping, this flaunts the flawless purity that can be leached from the famed sandy flints of Vine Vale. Tightly wound with its cards close to the vest, deep-set aromatics of coal, pressed currant and black truffle are foiled by redolent tones of tilled soil, beef broth and slow roasted meats. Dark and brooding with immense concentration, persistence and energy it is somewhat of a heroic style but is gently laced with a long fine cloak of silken tannin.
Shaw & Smith Balhannah Vineyard Shiraz
Woodlands Cabernet Sauvignon
Our 2010 Cabernet Sauvignon has an intense crimson colour. The nose reveals aromas of mixed spices, dark fruits, and toasty French oak. The palate is deep and powerful; showing a ripe spectrum of red to dark fruits combined with star anise, clove, and allspice. The finish is incredibly long, with firm but fine tannins. We consider our 2010 vintage to be the most complete and complex Cabernet Sauvignon produced at Woodlands.
Penfolds Bin 150 Shiraz
Introducing the Penfolds 2018 Collection. A family of fine wines, each with a distinct character, quality and provenance. A testament to the enduring House Style and winemaking philosophy that Penfolds has proudly upheld since 1844. Bin 150 Shiraz is a sub-regional expression that is unmistakably Penfolds in character. Standing on its own two feet, this release delivers a contemporary Shiraz alternative, framed by a mix of oaks; French and American, old and new - crafted in accordance with the traditional Penfolds method.
Bests Great West Bin '0' Shiraz
The actual date of the first Bin 0 Shiraz is lost in the annals of time. But what is certain is the descriptor Bin 0 on the wine label has been in use for over 100 years. Bests Bin 0 Shiraz is produced from the four original Shiraz plantings in the low yielding blocks of the historic Concongella vineyard at Great Western. This includes 19th Century and mid-20th Century plantings of Shiraz, which result in very low yielding vines that produce intense flavours. The fruit is hand selected, sorted and fermented in small batches and matured in the finest barrels in the underground cellar.
Maxwell Minotaur Reserve Shiraz
Showcasing a bright ruby garnet hue, Maxwell Minotaur Reserve Shiraz exudes intense aromas of cherry, fresh nectarine and hints of leather from its attractive bouquet. The rich palate packs intense flavours of Satsuma plum, nutmeg and white pepper coupled with undertones of cedar oak and cocoa, which enhance the overall fruit profile. These vibrant characters fuse with fine tannins to provide a firm structure and length to the wine, ending in a powerful and persistent finale. This Minotaur Reserve Shiraz can either be enjoyed upon release or cellared for 12 to 15 years.
First Drop Fat Of The Land Seppeltsfield Shiraz
Colour is dark kirsch. Lifted dark cherry aromas with notes of liquorice and dark chocolate. Flavour packed with kirsch, prunes, dark chocolate and liquorice. Rich and muscular, like Arnold Schwarzenegger.
Giaconda Shiraz
Coal black with magenta at the rim; complex aromatics swirling in and out, making it devilishly hard to do justice to with words. Initially the floral and heady notes of fresh earth, pepper, ripe dark plums, wood smoke and spice show: then dark and moody notes of stems, briar, black olives and vegetable extract emerge. One minute it's flighty like a violin, the next deep, mellow and brooding like a cello. The notes that play on the bouquet follow on the palate. Powerful dark plum fruit, spiced and savoury, is drawn by finely tuned tannins and acidity. This wine manages to combine depth and complexity whilst delivering a gentle footprint. Limited Stock | Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.
