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Margarey Lane offer a small yet exclusive range of premium wines, with a focus on Coonawarra, and the greater Limestone Coast. Cellaring will be rewarded.Bright dark crimson. Inky yet vibrant blackberry, black pepper, earth, eucalypt and savoury oak. Delivers bright dark fruit power with deluxe barrel integration, a vibrant and latent black fruit core, and deep structural tannins.

This Merlot is medium to full bodied, displaying bold notes of black dark cherry and plum. The palate is lengthy and generous, followed by layers of vanilla bean and hints of mocha to finish.

Strong and full-bodied with notes of vibrant forest fruits and wild herbs. Fine tannins and subtle notes of oak deliver a wonderfully rich wine with flavour, structure and complexity.

Vibrant and intense dark cherry paired with generous juicy dark fruits. The palate is balanced with layers of vanilla and hints of mocha supported by fine-boned tannins and underlying oak complexity.

With an abundance of purple and black fruits, and notes of mocha and middle eastern spice. Vibrant fruit supported by silky tannins and subtle toasted oak create a seamless, layered wine with intensity and length.

Created in 1962, Penfolds Bin 128 is a regional wine that reflects the unique climate and growing conditions of South Australia’s Coonawarra district and the relatively elegant style of cool-climate Shiraz. From the 1980 vintage, French oak replaced American, highlighting the pepper, spice and floral characteristics that define this style. Since this time, greater attention to fruit flavour ripeness has structurally resulted in a more complete and complex wine style.

The 2021 Cabernet Sauvignon reveals exceptional depth, beginning with vibrant aromas of plums, cassis, and delicate violet flowers. On the palate, bright flavours of plums and dark cherries unfold, complemented by rich layers of dark chocolate, bay leaves, star anise, and dried tobacco leaf, creating a beautifully complex and captivating profile.Well integrated tannins provide just the right amount of structure, guiding the wine to a smooth, focused finish that lingers on the palate. The ideal growing conditions in 2021 allowed the grapes to ripen slowly and evenly, resulting in a wine of perfect balance, depth, and complexity. Ready to enjoy now, this Cabernet Sauvignon also shows excellent aging potential, promising further refinement with time.

The EJ Shiraz is the jewel in Paxton's organic and biodynamic crown. Awarded 95 points in the Halliday Wine Companion 2017, this wine is the result of low yielding vines that are more than a century old. The flavour is elegant and round and the nose offers vanilla, black current and oak.

A stylish blend of Cabernet Sauvignon and Merlot, with a touch of Shiraz and Petit Verdot, from low yielding vineyards have produced another wine of elegance and class. Blackberry, mint and tobacco flavours are framed by fine tannin. The Shiraz adds some supple softness and the Petit Verdot adding aromatic lift. Another triumph!

Kalleske are leaders in organic and biodynamic vine growing and winemaking practices. Their old vine Barossa vineyards are able to produce fruit of the utmost concentration and power. The Eduard is sourced from three dry-grown vineyard blocks that were planted between 1905 and 1960 and which produce extremely low yields. Named after Karl Heinrich 'Eduard' Kalleske who worked the Kalleske vineyards from 1853 until the 1880s. Showing an intense, powerful and full-bodied nose and palate exhibiting dense classic Barossa old vine Shiraz characters. Inky black fruit flavours abound together with harmonized tannins, subtle oak complexity a sturdy structure and great length.