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Grant Burge Nebu 2024 is garnet in colour with purple hues. Aromas of violets, milk chocolate, tar and thyme come from the Cabernet followed by ground spice notes, blackberry characters from the Shiraz. Subtle oak inclusion derives vanilla and cedar notes. Flowing through to the palate, the cool climate Cabernet characters of cool mint, leaf, ground turmeric and cassis show through. The warm climate Shiraz elements provide the chocolaty plum and black currant fruit. Together they provide a sweet and savoury entry with soy and hazelnut overlayed with blackcurrant, chocolate and dried spice. The fruit and spice flavours persist over a long tight bed of tannins that drive long and directionally culminating in a velvety texture and super long finish.

St Hugo R-1 is a refined expression of South Australian Shiraz, reflecting a modern and contemporary evolution of St Hugo's house-style of power and elegance.

Mt Difficulty Single Vineyard wines are a celebration of time and place. Located in Bendigo on Chinaman’s Terrace, once home to over 2000 Chinese miners during the 1860’s and 70’s, Ghost Town Vineyard comprises 13 hectares planted in mature Pinot Noir, Pinot Gris and Syrah. Planted in 2002, Ghost Town is at a high elevation rising from 340m to 383m. Dark crunchy red berry and cherry notes lead into the palate. Savoury earthy elements appear mid palate energetic and lively as it moves.

Devils Reserve infuses smooth Jose Cuervo Silver tequila with pineapple and jalapeno for a devilishly delicious sweet heat Best enjoyed chilled whether neat or in cocktail favourites such as the Devils Margarita or Devils Soda Pair it with a Mexican feast or your favourite party snacks The perfect drink for those of bold character from the 1 selling tequila brand in the world.