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Konishi Kokuagari Junmai Sake

One of the most iconic sake labels, it is brewed using classic koji and delivers a texture and aroma that is rich and dense. Namazume means one time pasteurised which contributes to the full-body of this sake and the distinct flavour of the high- quality rice. It exhibits fragrant aromas of fruit and flowers with a dash of green apple and stone fruit that follow through to the palate. Pair it with agedashi tofu.

Hikimi Kuro-moji Shochu HIKIMI Usho Morinoka

Made by mixing finely chopped kuromoji into wheat shch wort, this spirit is distilled under pressure to preserve aroma and intended to be sipped from traditional chokos. It offers a clean and fresh taste of herbaceous character with a hint of floral lime. Reminiscent of the fresh scent of the forest, it leaves a long and refreshing finish. Pair it with fried gyoza.

Meiri SonoManma Melon Liqueur

A luxurious and high-quality Japanese fruit liqueur that is made by directly packing high-quality melons into the bottle. As a fruit liqueur, it has a smooth and silky texture that is accompanied by a rich sweetness and a refined acidity on the aftertaste. It is easy to enjoy and loved by a wide range of age groups due to its familiar fruit-like flavor.The melon liqueur has a transparent and clear color and provides a sweet aroma and freshness of the fruit upon opening the bottle. It is made using plenty of melon juice, which gives it a fruity and refreshing taste. MEIRI SonoManma MELON Liqueur can also be used as a cocktail or mixer, making it an ideal ingredient for sake cocktails.

Meiri Sonomanma Mikan Liqueur

A unique and refreshing Japanese liqueur made from high-quality mandarin oranges. The fragrance and flavor of mandarin oranges are beloved by many Japanese people, and this liqueur allows you to enjoy those natural qualities in a refreshing and fruity way.Made by blending fruit juice, alcohol, and sugar, this liqueur has a typical alcohol content of around 10% and a sweet, fruity taste. It also contains a significant amount of vitamin C, which is essential for maintaining healthy skin and boosting immunity.To best enjoy the refreshing aroma and flavor of mandarin oranges, it is recommended to serve chilled. For an even more refreshing experience, adding ice or soda water can enhance the flavor. This liqueur is a great addition to meals, parties, and other occasions.

Dowongyeorui Distilled Peach Soju 25

Dowongyeorui is a distilled spirit with a natural taste and scent. After the rice is naturally fermented, it is married with peaches grown on the lush coast of Yeongdeok and then distilled. This traditional method produces an attractively clear colour with just the right amount of peach flavour and sweetness.

Choga Han Chung Premium Korean Sake

Han cheong Cheongju was first introduced in 2019. It goes well with the unique spicy and sweet taste of Korean food and especially goes well with Korean barbecue. Served Chilled.

Oimatsu Rien Nashi Liqueur

This nashi pear liqueur is made from 100% Hita pears produced in Hita, Oita Prefecture. It is the best nashi pear liqueur in terms of taste and flavour, made using the best pears (Niitaka and Toyosui) grown in the Hita Basin's unique climate with its large temperature differences between summer and winter and between day and night. You will feel the elegant fragrance spreading through your mouth. Enjoy it well-chilled, on the rocks or with soda. Rien original cocktail: Rien Nashi Liqueur 50ml, Gin 10ml, Lemon juice 5ml Please keep it in fridge after opening.