A typically full flavoured Clare Valley Shiraz from the crew at Annie's Lane; exhibiting ripe, plummy fruit characters with a touch of spice and some regional minty notes.

Steve Maglieri's Serafino Sorrento Shiraz, is one the most flavourful McLaren Shiraz's we've seen for quite some time. Spicy and rich on the front palate that then leads to a supreme density consisting of ripe plums and blackcurrants. If you're a McLaren Vale Shiraz lover, this Sorrento Shiraz has your name written all over it.

With a history going back to George Wyndham and his planting of vines in 1830, this heritage is honoured with varietal styles like this Shiraz. Rich plum and berry fruit flavours complemented by soft tannins and well-integrated oak. A great wine with a variety of red meat and tomato based pasta dishes.

Exclusive to Dan Murphy's, this flavoursome new single-vineyard Shiraz from the historic estate of Château Tanunda has to be tasted to be believed. Sourced from the higher altitude Barossa region of the Eden Valley, the wine was fully de-stemmed before fermenting on skins for a week without crushing. The result is a complex, velvet-like textured wine with overflowing characters of blueberry, blackcurrant and milk chocolate. An almost ever-lasting finish framed by cedar and fine grained tannins round out one of the greatest exclusives we've ever seen!

Sitting proudly next to the iconic Woodhenge gate at Wirra is a classic Aussie residence. Originally built after severe storms destroyed the winery buildings in 1940, the then owners, the Sparrows, built this residence with left over materials from the fallen winery. Over the years, Sparrow's Lodge has been home to vintage vagabonds and the occasional winemaker and it is the good times that have been had within its walls that is celebrated in this wonderful, rich, vibrant and full-bodied McLaren Vale Shiraz.

A McLaren Vale Shiraz with a conscience! The sale of every bottle of Mr Riggs The Gaffer Shiraz helps with Mr Riggs' donation of $50,000 to breast cancer research. Not only good for your health, this intense Shiraz is oozing with sweet dark plums, exotic spice and a hints of chocolate. The palate shows abundant ripe fruit balanced by fine tannins and vanillin oak. Great drinking!

The Kirrihill Regional Range Shiraz is a bright and lively Shiraz with lifted aromas of blackberry and white pepper. Rich, generous and spicy, this exuberant young red that has a left a trail of gold medals and trophies is great to drink now and as its inherant value-for-money it is brilliant.

Intense, textured and showing pure fruit flavours, Jester Shiraz is considered Mitolo's baby G.A.M Shiraz using the same barrels in which the G.A.M was previously aged in. The palate is full of bright, red berry flavours, a subtle herbal character and an overall savoury quality to the finish. Made to be upfront and approachable for early appreciation, the Jester Shiraz delivers excellent quality for the price.

This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.

Pioneer of the Coonawarra region, John Riddoch, lends his name to the highway that dissects the famous 'terra rossa' dominated region which is home to some of Australia's premier red wine vineyards. The fruit for this evocative Shiraz is sourced from some of these vineyards and is aged in a combination of French and American oak for 18 months to develop increased complexity. Exuding plum and red fruit aromas with just a tiny hint of oak that supports the rich textured palate. Perfect for enjoying today or for careful medium term cellaring.

What happens when you combine notes of spice, black pepper and mocha? These are the aromas of Taylors Made Malbec. This red varietal has a well rounded body and deep flavours of black cherry, plum and raspberry.