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CHATEAU TERTRE DE LA MOULEYRE Saint-Emilion Grand Cru

Chateau Canon la Gaffelière is a Grand Cru Classé Chateau in the St Emilion appellation of Bordeaux. The Grand Vin is a Merlot dominant blend often with a substantial portion of Cabernet Franc. Hand harvested and sorted, the grapes undergo cold maceration prior to fermentation. Maturation takes place in 50% new French oak barriques. In top years, Chateau Canon La Gaffelière is supremely elegant, displaying beautiful perfume and richness with smooth velvety tannins.

The 2019 Galatrona Petrolo DOC Valdarno di Sopra from Fattoria Petrolo in Tuscany, Italy is a true expression of the region's terroir and the art of winemaking. On the nose, aromas of dark cherries, blackcurrants, and plums intermingle with hints of tobacco and vanilla. The wine's deep ruby color hints at its bold and full-bodied palate, which boasts flavors of ripe blackberries and dark chocolate. The tannins are velvety and well-integrated, adding structure and complexity to the wine. As it lingers on the palate, a touch of spice and a subtle minerality round out the experience. This vintage is a true standout, showcasing the potential of the Valdarno di Sopra region and its unique soil and climate. Enjoy now or cellar for a few years to fully appreciate its potential.

Vanya Cullen continues to amaze the world with her brilliantly flavoursome and elegant Cabernet named after Di Cullen, a true pioneer. Vanya is also pioneering in her own style with the introduction to 100% bio-dynamics and the results are to there to be seen by all. The highest possible Langon's Classification is bestowed upon this wine and with it's agability is one for the true wine lover and collector. [Biodynamic]

Australia's first boutique winery, Lake's Folly Cabernets is an Australian wine treasure. More Bordeaux in nature than most, the Cabernets is a wine of pristine purity and elegance. With a sense of place that can be tasted in every bottle across all vintages, Lake's Folly Cabernets is a must have for all serious wine collectors and lovers. The 2010 is a young, robust version that will require some time in the cellar to really show its complex characteristics and refined palate.

From a 37-acre vineyard, Château Pavie Macquin is stunningly situated on the clay-limestone plateau of Saint-Émilion on the right bank of Bordeaux. 2010 has produced a formidable wine: a blend of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon, this is a top release of the harvest year and a highlight from St-Émillion in 2010. Tannins, restraint and inward concentration are motifs, this is a wine for the patient, sophisticated collector who wishes to embellish a cellar with pedigree wines that need time and maturity to come to the fore.

Although this wine is plush, dense and rich, it possesses a compelling percussion and balance. Right up there with Grange and Hill Of Grace as one of Australia's best Shiraz, and from one of the greatest vintages too!