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Domaine Michèle & Patrice Rion's Vosne-Romanée is a quintessential expression of Burgundy's prestigious terroir, known for its elegance and complexity. This wine seduces the senses with its fragrant bouquet of red cherries, blackberries, and violets, intertwined with subtle notes of earth, spice, and a hint of oak. On the palate, it delivers a harmonious balance of vibrant fruit flavours, silky tannins, and a refined minerality, culminating in a long, graceful finish. Crafted with meticulous care and respect for traditional winemaking methods, this Vosne-Romanée exemplifies the finesse and depth that make Burgundy wines so revered.

Intense ruby red colour and an attractive nose offering fresh red fruits, sweet spice, oaky notes and a touch of smoke. The palate is smooth and persistent with fruity, oaky notes that linger on the finish. A remarkably elegant wine with silky smooth tannins and a very distinctive finish. Based in Nuits-St-Georges, the famous Domaine Faiveley was founded in 1825 and in more recent times, the domaine has greatly expanded its vineyards across the entire Côte d'Or. The grapes are entirely destemmed and fermented in a mix of new wooden vats for the top end wines and stainless steel for the lesser cuvees. Once notorious for being fairly austere, there has been less emphasis on extraction over the last ten years and the wines show increased freshness, purity of fruit and more judicious use of oak. A contender for one of the most improved domaines in Burgundy over the last decade.

2014 is the inaugural release of Colleens Paddock Pinot Noir. It features a restrained, brooding and beguiling nose with hints of cranberry, sour cherry, wild raspberry, earth, stalks and charry oak. The aristocratic palate weaves an uncommon melange of toffee fruits, herbal flavours and savoury elements through fine, integrated tannins and delivers an elegant, luscious, velvety mouth feel. It combines lightness with richness and density with great length and persistence of flavour.

Central Otago is regarded as the best for NZ Pinot Noir. Ripe bouquet of satsumas, plum & meat. Firm soft tannins.

Put simply, this is the finest Pinot Noir from the finest producer in arguably the finest region for production in Australia. A wine of incredible depth, concentraion, texture and length. If you love Pinot Noir, you simply must try this stunning wine.

Named after Nick Glaetzer's mother Judith. Single vineyard Pinot Noir, aged in 100% new French oak. Incredible length and concentration, like no other Tasmanian Pinot Noir. Only 580 bottles made.

Cuveé Aux Antipodes is the meeting of two winemakers from the two hemispheres. The old world represented by François Millet of Chambolle-Musigny, Burgundy, where he has made wine since 1986. The new world, by the site - the Prophet's Rock Home Vineyard in Central Otago, and its winemaker Paul Pujol.