Château Moulin Saint-Georges
Château Faugères
Château Potensac
Château La Dominique
Grattamacco Bolgheri Rosso
60% Cabernet, 20% Cabernet Franc, 10% Merlot and 10% Sangiovese. Fermentation is conducted in open truncated cone shaped vats followed by malolactic and ageing in barriques (new and second passage) for 10 months, with a minimum of 6 months bottle refinement. An ample nose of red and black berry fruit, sweet spice and earthy notes. The palate hints at Tuscan flavours of leather, tar and grilled herbs, finishing rich and smooth.
Château Dauzac
Château Pedesclaux
Château Durfort Vivens
PARKER ESTATE FIRST GROWTH
Brand & Sons Sanctuary Cabernet Sauvignon
A magnificent example of what the Coonawarra has to offer, with a distinctive intensity of both varietal and regional characters melded with a balance and harmony that belies its ability to be enjoyed for many years to come. Intense dark berries throughout the palate with dark chocolate and plum, fine tannins and lingering acid hold together in perfect balance for an extended lingering finish.