Another multi regional wine from Peppertree, the Chardonnay is a blend of Hunter Valley 50%, Wrattonbully 35% and Orange 15%. The three regions make up a wine that shows lifted aromas of white peach and pineapple, a generously fruit driven palate packed with ripe fruits balanced well by subtle barrel ferment complexity, providing a long refined finish.

One of the best varieties in Orange. Cool climate, high elevation vineyards, a mix of barrel & tank fermentation, yeast lees aged 6 months. Modern Australian chardonnay. Citrus, stone fruit, and a hint of tropical richness. Fresh and lively with fruit purity. Some bread dough and savoury oak complexity in the background. Good flavour intensity with excellent persistence. Nice balance, not overtly oaky but enough to add complexity.

A modern, elegant Chardonnay, this wine shows white peach and nectarine fruits. Lees stirring adds complexity, texture and creaminess to the the palate. Inspired by the rolling hills of the Central Ranges near Orange in NSW.

Bright golden with green edges color and Aroma of Peaches, cream and citrus. Elegant and fresh. Lightly textured with flavours of peaches and vanilla. Serve with an aperitif, or as an accompaniment to seafood or chicken.

Appearance Deep straw. Aroma Obvious fruits are peaches and melons, there is an evident depth in the aroma and some vanilla notes. Palate Generous and round fruits, carried by elegant and restrained oak. There is a refreshing crispness to the finish which draws you back for more.

Grown on the Bunnamagoo vineyards in Mudgee and held in French oak for nine months and stirred often to aid the final texture. The result is a wine that shows notes of grass and lemon with a complex hint of dough. The flavours continue on the textured palate with fine acidity and good length.

Printhie Chardonnay is a great example of what Orange has to offer beautiful aromas of citrus and stone fruit with a well balnced palate of fine acidity and subtle French oak.

Glowing green gold in colour, Carillion The Crystals Chardonnay displays aromas of lean fig and pineapple with a subtle layer of grilled cashew. Lean mineral complexity leads into fresh lime and grapefruit held up with hints of vanilla from quality French oak. Perfect for a summer picnic.