Marc Brédif Vouvray is a stylish Chenin Blanc from the Loire Valley in France. Very intense and fruity nose with notes of white flowers and quince. A unique wine in that they have the ability to age for many decades, developing palate weight and honeyed complexity as they age.

This variety made famous by the Loire Valley is starting to gain a footing in Australia. Coriole Chenin Blanc is fresh and elegant on the palate, comprising pineapple and gooseberry fruits with an attractive smoky finish.

This delightful wine has a bright appearance with a pale straw colour. As you draw the green hued wine to your nose, it exhibits fresh aromas of pear and green apple. Undertones of honeysuckle add complexity coupled with toasty notes. The palate is intense with juicy flavours of apple blossom, Fuji apples and lime, finishing with honey.

A pale yellow coloured wine with golden reflections. An expressive bouquet with notes of flowers and ripe fruit (citrus, quince) leading to aromas of honey. The attack is fresh, the palate round and full; it has a great balance between sugar and acidity with a finish ending on notes of dried fruits.

We have been making a sparkling Chenin Blanc at Sittella since 2001, inspired by our regular trips to the Loire Valley. There are two years of blends in every of our Chenin Blanc sparkling wine. The grapes for this wine are sourced from 5 different vineyards in the Swan Valley with the vines being 20 45 years throughout. The appearance is more of a lovely delicate mousse with pale straw colour followed by aromas of brioche and citrus peel on the nose. The palate offers a refreshing acidity coupled with initial layers of fresh fruit and lemon zest with a touch of sweetness followed by a hint of spice that lingers on the back palate.

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Sourced from the Blewitt Springs sub-region of McLaren Vale which is the coolest part. Alex uses a small percentage of oak to add extra interest and texture to this wine.Pale lemon with green freshness. White peach, lemon, apple and tonic water aromas. Shows good balance of citrus and stonefruit with driving grapefruit acidity, white melon texture and mouthfeel and a long minerally finish. Juicy and savoury.