This is the third vintage of Ballewindi Chardonnay that Sandro Mosele from Kooyong has produced exclusively for us, and he certainly hasn't dropped the ball. Another cracking Chardonnay that proves he is the master of Mornington. Sandro uses whole bunches and barrel fermenting before letting the wine spend 10 months in French oak. There's peach, fresh sweet hay, subtle notes of cream and honeydew melon on the nose. The palate balances ripe stone fruit flavours with hints of citrus and a creamy texture. It's delicate yet rounded, and is a leading light for modern Aussie Chardonnay.

From the ever-impressive Yering Station, this Chardonnay offers a burst of citrus and melon, complemented by notes of almond meal and subtle oak spice. Enjoy bright Yarra Valley hallmarks. Expect purity, zesty fruits, salivating acidity, and richness derived from barrel ferment from this stunning new release.

Mature biscuity and baked pastry aromas lead to a soft, creamy and textured palate. Fine bubbles with great length

Coldstream Hills has been consistently producing excellent Yarra Valley Chardonnay for years and if anything it keeps getting better. Stone fruit and grapefruit characters are supported by creamy nutty oak.

This cool climate chardonnay has fresh citrus and stone fruit aromas with bright fruit on the palate, creamy texture and a clean finish. This wine was matured in a range of new and old French oak for a period of 10 months. This wine shows why the Yarra Valley is one of the worlds premiere Chardonnay regions. Vineyard Of The Year | 2017 Yarra Valley Wine Show.

Tasting Notes: Pineapple, nectarine and lime aromatics along with lengthy butterscotch and biscotti flavours. A well-structured wine to be enjoyed from now to 2020.

Thoroughly refreshing and classy, this is a 93pt, great Value Yarra Valley beauty from an "outrageously successful Yarra Valley winery... run by husband-and-wife team Leanne De Bortoli and Steve Webber but owned by the De Bortoli family" (Halliday). "... a complex touch of freshly struck match to go with the ripe, white nectarines and pink grapefruit scents. Fills out nicely on the generous yet nicely structured and poised palate. Unbeatable value" (Philip Rich, The Halliday Wine Companion).

Gary Farr is still one of Victoria's true Chardonnay maestro's and his Chardonnay By Farr is another example. Taken from the original By Farr vineyard, this is a clearly a wine of true clarity and finesse. Flavours of melon and hints of spice with wonderful oak integration mean this wine is simply delicious upon release, but handle some careful medium-term cellaring.