North-western brewing maestros, Matso's, produce some of Australia's premier craft beers. Their Mango Beer is based on a classic Belgium Blonde recipe with a fruit flavoured slant. Using a 100% natural mango blend the brewers have developed an easy drinking beer style with excellent fruit aroma and balancing sweet dryness.

A refreshing, clean, crisp, golden ale. Hints of tropical pineapple, passionfruit and citrus flavours and the dry finish, makes this the perfect summer ale.

Tripple hopped, Paddo Pale shows a citrus and floral aroma with a full malt mouthfeel and a big bitter finish.

Stones Ginger Beer is a fantastic thirst quencher. It has a punchy ginger bite and a refreshing taste that is sure to go down perfectly after a hard day in the garden when water just won't do.

A traditional Munich style lager Sydney Brewery Lovedale Lager combines 3 German hops to create a smooth citrus aroma that is complimented by a slight toasty malt backbone.

A medium bodied ale with a uniquely complex palate, Prickly Moses Otway Ale is made using pure rainwater from the Otway ranges in Western Victoria. A refreshing, well balanced, textured brew.

Green Beacon Brewing Co Wayfar American Wheat is a smooth beer with tropical fruit flavour.

Inspired by the tradition of stomping hops into bales, Stomping Ground Hop Stomper IPA is a West Coast IPA that has a firm bitterness and citrus aroma.

Named after Melbourne's famous laneways, Stomping Ground Laneway Lager is a crisp German-style lager has a gentle bitter finish and is super refreshing.

This authentic, Australian and award-winning Pale Ale is the ultimate Summer quencher! Full of fruit driven flavours and aromas with a mild bitterness making it an enjoyable, delicious and refreshing beer.