Rose Rose Dry with Bubbles
With notes of berry, soft florals and a light pink hue, the single-serve 250ml premium McLaren Vale rose is a clean and light party. This drink is best enjoyed with great company!
Nature's Harvest Shiraz
A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.
Sonder Sparkling Rose
This wine is amazing. Refreshing with a sweet fruit aroma and notes of strawberry & peach. Delicious. Like you.
Jacob's Creek Chardonnay Pinot Noir
Jacob's Creek Chardonnay Pinot Noir Sparkling is the favourite of many Fine Wine Managers at Dan Murphy's as the ultimate "party" sparkling wine. Jacob's Creek Chardonnay Pinot Noir consistently out shines the more expensive opposition for freshness and vibrancy. The citrus and toasted cashew flavours of Chardonnay are married beautifully to the fresh bread crust characters of Pinot Noir.
Jacob's Creek Sparkling Moscato Rosé
Along with its award winning sister, the Jacob's Creek Sparkling Moscato Rosé shows sweet notes of strawberry and red berry flesh with soft, zingy acidity and spritz. A very crowd friendly bubbly.
Born Wild Shiraz
This Organic Shiraz provides rich dark berry flavours with gentle oak and a long finish.
Minchinbury Crisp Classic Brut
For over 100 years, Australians have marked special occasions and celebrations with a bottle of Minchinbury. Delicate and wonderfully delicious, Minchinbury wines are now even finer and more premium than ever before. The 'Crisp' Classic Brut is an exciting, racy sparkling style with a citrus backbone and brilliant length. Ideal for the party season with its striking packaging and vibrant flavour.
Plus & Minus Zero Alcohol Shiraz
Michinbury Shiraz Cab
This blend, sourced from premium Australian wine regions, has spicy dark berry fruit flavours which are enhanced by a smooth and well rounded palate.
Macaw Creek Preservative Free Shiraz
This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.