The wines of Fraser Gallop Estate are intensely flavoured, textured and complex. Only the finest quality French oak barrels are used for all Fraser Gallop Estate wines, with very specific Bordelais coopers used for the Cabernet Sauvignon and Semillon Sauvignon Blanc blends, and Burgundian coopers for the Chardonnay. The complete winemaking process takes place at the estate - picking to vinification to barrel maturation to bottling to cellaring. Fraser Gallop Estate is an estate grown, produced and bottled wine. Flavours of lemon curd and grapefruit with searing length. A wine with clarity and finesse. A tightly focussed and very precise wine showing seamless fruit purity with the lightly toasted French oak very much in the background. Crystalline acidity and a mouth-watering finish complete this Chardonnay.

Vasse Felix is on the cutting edge of modern style Chardonnay with their focus on lean, zippy and aromatic characters. A proven medal and trophy winning wine, the Vasse Felix Filius Chardonnay has delicious stone fruit and purity of acid and minerality. Has wonderful line and length that will accompany light seafood dishes wonderfully.

Since the early 90's, Penfolds have been producing Chardonnay from the cool climate region of Tumbarumba. The Chardonnay is elegant with white florals, stone fruits and a great acidity structure. Maturation in French Oak gives the Bin 311 a subtle nutty savoury flavour through and through. A great all season wine for all sorts of occasions.

Petaluma use their impressive vineyard holding in the Adelaide Hills to produce a Chardonnay that shows poise and precision. Sourced from vineyards in Lenswood and Balhannah and then fermented in a combination of one and two year old French oak as well as stainless steel. Lees sturring helps add complexity and texture while the cool-climate fruit adds minerality and freshness.

This is a single block (Road 4)/single vineyard Chardonnay from our Woodlands Ridge Vineyard located in Kenton Valley that is hand picked, whole bunch pressed, ferment using natural yeasts from the vineyard on heavy solids in french oak barrels to produce a fine and elegenat example of Cool Climate Chardonnay from the Adelaide Hills.  The wine is vegan friendly.

A classic cool climate Chardonnay from the stars at Shaw + Smith. With flavours of citrus, nectarine, and a touch of vanilla bean. Reflecting the Adelaide Hills ability to produce balanced Chardonnay, this combines freshness and verve with ample mid-palate generosity. Limited Stock | Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.

Forester Estate Chardonnay is a refreshing fruit-driven wine. Pale lemon green in colour with intense roasted nuts, honey, ripe peach and a hint of smoky oak with lingering MLF on the nose. It is medium body with similar profile from the nose. Classic acidity structures with a toasty yet deliciously creamy finish.

Oakridge are at their best with premium Chardonnay, and it shows here. This is their signature; delicious nectarine and minerals, finely textured structure and gorgeous length.

Lerida Estate Chardonnay has vibrant aromas of mandarin and fig with a hint of nuttiness. The palate demonstrates tangy white stone fruit and grapefruit characters with a subtle mineral undertone that adds complexity.

A quality Chardonnay from a well-respected maker, this wine is balanced through its toasty oak notes and rich stone fruit flavours. Its just right with prawns sauteed in butter and garlic.