These grapes were grown using Biodynamic practices and are Certified with the ACO. The wine was fermented naturally using wild yeast living in the vineyard. The wine was basket pressed and matured in small oak barrels for 12 months. The wine exhibits a ripe berry bouquet with a hint of white pepper on the palate. This wine will become well integrated and more complex with extended cellaring.

Exceptional wine, from a highly rated vintage. Delicate aromas of plums and cherries, with a long, smooth yet complex palate. Luscious and rich, It has retained its structure and balance between fruit, alcohol and oak tannins. Drinking beautifully right now.

Most grape growers and wineries in New South Wales faced a difficult vintage in2021 and Mudgee was no exception. Frequent heavy rains in the regionthreatened the quality of the crops and the fruit took longer to ripen. Despite the harvest being slow and steady, the final results yielded reasonable crops andclean grapes. The single vineyard wine produced by Cael's Gate are made from vines plantedin 1996. The wine is matured in new premium French oak barrels resulting inwine that is sweetly ripe and inviting on the nose. The notes are dark berry, cake spice, vanilla and roasted hazelnut aromas, followed by a delightfullyflavoursome palate offering a juicy fruit intensity combined with silky tannins.These complex and exciting flavours lead to an elegant delectable finish totantalize the senses.

Intense red fruits of raspberry, mulberry and blueberry all combine with classic Rosehill violet notes with some subtle spice from maturation in wood.

The intensely perfumed, sumptuous and seductive Brokenwood Graveyard articulates the very best of Hunter Shiraz. It is arguably the Hunter Valley's greatest red wine of the contemporary era. The east-facing Graveyard vineyard, first planted out in 1968, was once earmarked in 1882 as the Pokolbin cemetery but this did not eventuate.Young elemental Graveyard typically shows ginger bread, blackberry aniseed fruit, plenty of savoury oak and floral herb garden notes. The opulent gamey French polish characters develop with time bringing a rich palimpsest of aromas and flavours.

"Out of the three traditional red grape varieties of the Barossa, Shiraz, Grenache and Mataro. Mataro and Shiraz have always been my favourites. Shiraz for its bold richness and Mataro for its savoury spice and earthiness. This single vineyard is nestled at the base of the Barossa Ranges in the Krondorf sub-region, it is planted in rich red loamy clay. It is sun struck during the day and is soothed by the cool air falling from the hills at night. The vineyard even though is young in Barossa terms, shows an intensity and complexity usually reserved for older vines. This wine to me is more than what’s in the bottle, it represents the on-going history of my region, the complexity of family and the chance of being able to create something I truly love."