Award-winning winemaker Natasha Mooney has worked for some of the best and biggest names in Australian wine. Penfolds, Lindeman's, Fox Gordon, Rockford ... the list is long and distinguished. Now she crafts outstanding Adelaide Hills wines under her own label like this lively Sav Blanc with tropical fruits and a zesty finish.

Named after the "Bird in Hand" gold mine that operated in the district in the 1850s, this Adelaide Hills winery is ideally suited to producing cool-climate Sauvignon Blanc. This one is full of honey, citrus and passionfruit flavours and has a fresh and vibrant finish.

The Frontera Sauvignon Blanc displays varietal character, with herbaceous aroma and citrus notes. The Light and fresh palate demonstrates characters of peaches and other fruits. This wine is well suited to delicate dishes such as fish and seafood.

Family owned Villa Maria Estate has been rated as New Zealands

One sip of this gorgeous wine and you'll understand why Marlborough Sauvignon Blanc has taken the world by storm. Packed with powerful passionfruit, citrus and herb flavours, it's the ultimate wine for fresh seafood.

A classic Sauv Blanc, this is fresh and zippy with a zesty acidity and a great fruity finish.

Green tropicals & minerality with crunchy acidity.

Molly's Cradle Estate Range Sauvignon Blanc is from the Adelaide Hills, a region well know for producing delightful delicate cool climate white wines. Light straw in colour, this Sauvignon Blanc has a nose of fragrant passionfruit and gooseberry and a palate loaded with fresh tropical fruit flavours. An elegant and stylish wine with great length and a round silky mouthfeel, topped off with a crisp refreshing finish.

The cool climate Adelaide Hills provides grape growers with cool summers, reliable winter rain and rich soils where white varieties thrive. The grapes for this Sauvignon Blanc were picked at the optimal time and the result is a refreshing palate of tropical fruit flavours with crisp acidity.

Light to medium bodied with ripe, fresh tropical fruit salad flavours with a hint of lemon sorbet adding to the mouth feel. Crisp, bright acids balance the lingering flavours on the finish.