Made from premium fruit grown in some of the valley's best vineyards, this stunning wine from Mockingbird Hill is loaded with ripe plum and blackberry fruit flavours. If you like premium Clare Valley Shiraz like those from Leasingham and Taylors, you'll love this.

Created back in 1962, the Bin 128 showcases the unique climate and growing conditions of one of Australia's benchmark cool-climate regions, Coonawarra. Since 1980, Bin 128 has been entirely matured in French oak which assists the wine to highlight all the subtle nuances of the classic region. Continuing to show aromas and flavours of white pepper and floral spice and in more recent decades, a richer and fuller bodied style.

This Shiraz was hand-picked and 10% whole bunch fermented along with crushed and destemmed fruit. It flaunts a beautiful ruby hue upon being poured into a glass. The bouquet is intense, exuding pepper, herbs and spices. These fragrances pave the way for a finely-structured palate offering black cherry, subtle smokey and game flavours that are complemented by powerful tannins, eventually culminating in a lingering finish. A delicious red, you may enjoy it with a hearty pasta ragu or even pizza.

This Canberra Shiraz showcases a deep red colour. A swirl of the glass reveals dark red and blue fruit aromas along with subtle spice and aniseed nuances. These characteristics are followed by similar flavours complemented by a touch of sweetness. Velvety tannins and acidity add delicacy of the palate, also providing the drink great vibrancy and a lengthy finish. It pairs exceptionally with meat stews, pasta bakes or grilled lamb.

With their distinctive bottle shape and their repuation for quality wines, Rosemount continue to innovate. Their Shiraz is a smoothly textured, richly flavoured wine with blackberry and plum fruit characters supported by a touch of sweet vanillin oak. The tannins are soft, savoury and lingering.

Aged in French as well as American oak barrels, this marvellous Block Nine Shiraz displays a deep plum colour with brick red highlights. The attractive bouquet exudes fresh berry fruit aromas of mulberries, blackberries and raspberries. These fragrances effortlessly shift to a juicy and structured palate containing flavours of red berry fruits, oak and fine tannins. The climax is balanced and persistent. This delightful Shiraz has been crafted for consumption upon release. Pair it with brisket, beef burgers and roasted vegetable pizza to enjoy an appealing meal.

The Wolf Blass Grey Label Shiraz is an opulent concentrated and complex style with plenty of spicy fruit and a dash of chocolate. True to the style that Wolf himself made from the very beginning of this now iconic brand, this is very tasty and enjoyable now yet it has the weight and complexity to improve with cellaring.

Elegant and aristocratic kaleidoscope of aromas, an abundance of fruit flavours, blackberry, mulberry and blueberry with supporting complexity of mint, eucalypt, rhubarb, Turkish delight and cinnamon. The palate offers a rich tapestry of enjoyment and fulfilment of flavours of raspberry, strawberry and boysenberry to name a few. Made by Jim Barry.

Meshach William Burge was Grant's great grandfather and was a central figure in establishing the Burge family in the Barossa Valley. This Shiraz named in his honour is sourced from old vines, some nearing 100 years old, and shows aromas and flavours of complex swiss chocolate, savoury spices and red currant. Grant Burge's flagship shiraz will reward the patient cellarer with 20 years in the bottle in front of it.

Coming from one of the best vintages in recent Barossa history, the Old Block from St Hallett shows what careful vineyard management can do for a wine. Rich, dark and conerntrated but with seamless tannin intergration.

Paddy Devlin was a self-made man who ran a wine 'shanty' where he peddled wine to the weary cattlemen who passed through his property and vineyard. That same vineyard has since been rejuvinated and now prodces this Shiraz that has to be tasted to be believed. Lovely perfume arises off the nose with great crushed dark berry and spices on the palate. A wine with great length and longevity ... a bit like Paddy Devlin's story!