"Pristine and crystal-clear Adelaide Hills sauvignon blanc, apple, passionfruit and a hint of capsicum, the palate finely tuned and perfectly balanced." 94 points, James Halliday Wine Companion, October 2016.

This single vineyard Sauvignon Blanc from the beautiful Wairau Valley is a classic Marlborough Sauvignon Blanc with mouth-watering aromas of passionfruit and lime. Refreshing and zesty with intense tropical fruit flavours.

Family owned Villa Maria Estate has been rated as New Zealands

We are always being asked for amazing French wine at great prices and we have found them! After travelling around France and the famous winemaking regions and working with some of the best up and coming wine makers, we bring to you The Frenchouse wine collection. These wines are what we call Vin de France (or wines of France). This affords a new generation of young wine makers more flexibility in the wines they produce, opening up the potential for creative cross-border blending and unconventional use of unusual varieties. The result is a host of fantastic French wines filled with character, drinkable right away at an unbelievable price. Vive la France! Citrus and fresh fig flavours abound in this dry, well-balanced wine. The finish is long and dry with a crisp bright finish. Pair with seafood dishes or with a green salad. Want to read more on Frenchhouse wines, simply visit: http://www.frenchhousevineyards.com/

This wine displays great intensity and shows ripe lime, blackcurrant leaf and grapefruit with a lovely depth of aroma. The palate is generous with a juicy mid-palate weight and very good length of flavour. It showcases lively fruit flavours reminiscent of gooseberry and citrus and this is surrounded by a juicy, pure acidity giving the wine its zesty exuberance with a fresh, dry finish. This is a distinctive style highlighting the crisper, green and lively citrus components that are characteristic of Marlborough.

From a region of the Marlborough with a unique climate comes a wine with equally distinctive flavours. It displays fresh tropical and passionfruit scents that suit any seafood dish.

This Sauvignon blanc has all the unique Marlborough flavours you're come to expect. It's classically structured with lashings of tropical fruit and herbaceous lift with a defined palate finishes crisp and clean. The perfect no fuss accompaniment to share amongst friends on that long warm evening.

The Ned is a Kiwi Savvy with a more mineral accent, offering structure indicative of Marlborough region. The tropical elements still shine gooseberries aplenty and a dainty touch of fruit sweetness in the finish. The citrus fuelled aromatic thread that dominates the nose carries through to the palate with concentrated flavours of mandarin and musky pink grapefruit. Fine, ripe acids and a slightly heightened sense of roundness characterise the palate makes this a must try wine. GOLD Medal | International Wine & Spirits Competition 2017.

Once widely known as Montana Sauvignon Blanc - Brancott Estate is an extremely popular 'Savvy' that is overflowing with all the trademark Kiwi Sauv Blanc notes of gooseberry, passionfruit and fruit salad. Melding beautifully with notes of capsicum and underlying nectarine and lemon zest. A well-balanced wine showing the lively crisp acidity associated with this famous style.

Is it any wonder Sauvignon Blanc is the number one varietal we love to drink in Australia? Its approachable and fruity, with an extroverted character. Look out for the new Hole In The Sky Sauv Blanc and pair it with garlic prawns or chargrilled squid this season. In typical Marlborough fashion, tropical passionfruit notes leap from the glass. A lovely textured mouthfeel again featuring well balanced passionfruit flavours and refreshing acidity.

The first whiff of this restrained Sauvignon Blanc indicates a departure from the hugely aromatic styles of Marlborough. It has a delicate floral nose with an inkling of Indian spice while the fruit is more stone-fruit than tropical. The palate is elegant, texturally soft with a mouthfeel of freshness and breadth. The cool climate of the Loire produces wines with distinctive freshness, a lean acidity and a spicy or steely spine.