Clonakilla are famous for Viognier, but in two different guises. One as the compliment to the exceptional and etheral Shiraz Viognier that has catapulted Tim Kirk to winemaking fame around the world, the other as this wonderfully textured and veluptuous white wine. Full-bodied with potent honeysuckle, pear, ginger and apricot aromas.

Fantastic value for everyday drinking! Fresh, lifted aromas of peach, melon and tropical fruit and a palate brimming with lively varietal flavour.

Katnook Estate Chardonnay has fragrant aromas of melon fruit and cashew nuts that are supported by ripe sweet peach flavours with buttery undertones.

What a magnificent wine! A pioneer in the modern Australian Chardonnay stakes, the Vat 47 from the Hunter Valley has a silky bouquet of melon stone fruit and creamy oak that is followed by a palate of extraordinary balance and length. An absolute classic and will only get better with some medium term ageing.

Bargain hunters rejoice for we have found the ultimate Chardonnay for you to enjoy for under $20 a six pack! We have scoured vineyards across South Eastern Australia to find the very best value fruit we could find and result is this well rounded, stone fruit rich Chardonnay with a length of flavour that will certainly surprise most. Amazing value in any one's book.

Olivier Leflaive was co-manager of Domaine Leflaive until 1994 before withdrawing to concentrate on his own venture which he started in 1985. Today the domaine produces wine from some 65 appellations with 85% of the production being white wine. One of Burgundys most respected producers the estate produces a number of domaine wines from its own vineyards alongside its range of negocé bottlings. This Chardonnay is a wine with a fine aromatic intensity of almond, hazelnut, apple and a nice balance between smoothness and freshness on the palate.

The Hungerford Hill Classic wines are from the best regions of New South Wales. the wines showcase both their varietal and regional personality with clarity and intensity; they are versatile and compliment food.

Tasting Notes The Chardonnay is sourced from our western facing block. The yields are a little lower from this block which gives added intensity. The Chardonnay shows some lemon and nutmeg on the nose while it has a fresh citrus flavoured palate with a tight finish. The potential to cellar for the next 3 -5 years. WINEMAKERS NOTES Colour: Good youthful colour, with yellow green tints dominating Nose: Intense tropical and grapefruit nose with vanilla oak Palate: Rich full palate showing fresh acidity well balanced by creamy lees contact characters VITICULTURE & PRODUCTION Varietal Composition – 100% estate grown Chardonnay from Borambola NSW, planted in 1995. CHEMICAL ANALYSIS Alcohol: 13.5 v/v Ph: 3.64 Total Acid: 5.7 g/l

Versatile and designed to compliment food this style of Sauvignon Blanc shines. Produced from fruit grown in the western foothills of the Snowy Mountains. This Sauvignon Blanc required the full season to ripen; this long process developed intense passionfruit and pawpaw aromas, with a palate of grapefruit and fabulous natural acidity that ensures a crisp clean finish.