Sandalford Reserve Cabernet Sauvignon is simply put, a sensational wine! Complex on the nose with violets, tomato leaf, cigar box and spice, it is beautifully structured on the palate, with rich fleshy fruit filling out the tannin backbone.

The Woodlands Margaret is, true to its name, a realisation of all that is great about Margaret River, arguably Australias home of the Bordeaux style. Sourced from the Woodlands Vineyards in Wilyabrup this is a blend of 79% Cabernet Sauvignon, 13% Merlot and 8% Malbec. Considering the price of the Watson familys flagship, the Margaret offers truly outstanding value.

In the glass: Pale straw. On the nose: Lemon zest, gooseberry, passionfruit and nettle. On the palate: Citrussy entry followed by ripe tropical fruit and passionfruit, and racy acidity.

Our 2010 Cabernet Sauvignon has an intense crimson colour. The nose reveals aromas of mixed spices, dark fruits, and toasty French oak. The palate is deep and powerful; showing a ripe spectrum of red to dark fruits combined with star anise, clove, and allspice. The finish is incredibly long, with firm but fine tannins. We consider our 2010 vintage to be the most complete and complex Cabernet Sauvignon produced at Woodlands.

Deep purple colour with lifted, rich and ripe fruit with balanced oak flavours. Medium bodied palate with fine deep tannins and a succulent deep fruited finish.

A generous cabernet which contains blackcurrant and chocolate characteristics. This combined with a leathery aged background on the palate means this is more than your average cabernet.

A celebration of distinct regional flavours of dark berries, plum and bay leaf, this wine finishes long and boldly.