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A low bitterness beer blended with mango flavour for easy drinking refreshment with a sweet flavour twist.

Three Oaks Crushed Apple Cider is a hand crafted apple Cider made from only the very best ingredients. This one is a bit stronger in alcohol though with 8% alcohol volume.

The Moon Dog beer comes with added cold press tropical fruit juice and hop blend. As a result, there's plenty of grapefruit and peach fruit character and enough weight and resinous bite.

If you're looking for a full bodied red from the infamous Coonawarra region, stop looking - you've found it. Midnight Collective Cabernet Sauvignon gives you notes of black cherry and hints of tobacco, rounded out by the use of French Oak. Not one to pass up!

As proud Queenslanders making a tasty middie is Newstead's highest priority. Newstead Session Ale Cans deliver smooth malts, fresh hops and that pitch perfect

Kaiju Krush Tropical Ale has a super-clean malt profile that allows the shipload of juicy tropical fruit flavours to arrive on the desert island of your palate unhindered.

This Pinot Noir is a smooth and flavoursome wine with upfront sweet and ripe flavours of fresh strawberries, raspberries and white pepper. It has generous mouthfeel, good length and a soft tannin to finish. The soft velvety texture of Pinot Noir makes it a great partner for a range of dishes featuring pasta, roast turkey or duck.

A project of love between Batch & Co and Wine & Wine. Fun, fresh and lightly sparkling, the ready-to-drink Rose Spritz in a can is the deliciously refreshing beverage for those looking for something to tingle your taste buds this summer. With notes of spiced pear and fig, soft florals and a light pink hue, the single-serve 250mL premium Pinot Noir Rose is clean and light. This drink is best enjoyed chilled and with great company!

Crafted to deliver a distinct flavour hit like no other. Made using only the freshest ginger it delivers a punchy ginger bite. It has a clean, smooth taste and as the liquid passes through the palate the ginger will fill the whole mouth, leaving a warmth at the back of the throat. Should be inverted before opening to allow the sediment to go back into solution. Enjoy straight or pour over ice with a twist of lemon.

A clean brew with a delicate hoppiness from the noble French hop Strisselspalt. This draught is perfectly balanced and will accompany a variety of foods such as seafood, pork rillettes, white meats, semi-hard cheese (Comté, Cantal) and brined cheese.