Lovely Bright colour with mixed aromas of lively citrus fruits such as green limes and grapefruit and mineral cleanliness on the nose. This Vickery Eden Valley Riesling has beautiful purity in fresh citrus fruits and bright minerality on the palate. It ticks all the boxes as a wonderful wine to age under the right cellaring conditions.

Powell & Son Steinert Flaxmans Shiraz, Eden Valley Powell & Son (first vintage 2014) is the venture of Barossa Valley legend Dave Powell and his son Callum. The Steinert vineyard is located in the hills of the Eden Valleys Flaxmans Valley and is home to some of the most prized vines of the Barossa -- dry-grown, rod and spur pruned, and planted before the turn of the 19th century. The 2ha vineyard faces north-east on dark quartzitic loam soils at 480m. The vines experience a long, cool ripening period, producing fruit with outstanding accumulation of complex flavours and elegant, powerful tannins. Fruit is hand-picked in three separate passes and fermented traditional open-top concrete vats and pump overs. The wine is then racked and basket-pressed for gentle extraction of tannin, then transferred to new Dominique Laurent barriques for natural malolactic fermentation followed by 18 months maturation before bottling without fining or filtration. The Steinerts complex perfume combines dried herbs and spices, lifted florals, dark cherries, red currants, charcuterie meats and wood-smoke. The palate is supple, framed by fine-grained tannins and typically offers dark fruits with thyme, lavender, cedar and cloves, finishing with plentiful soft, powdery tannins.

Chris Ringland Sealed Shiraz gives rich and intense flavours which resolve into jammy black fruits. It give a deep red-black colour with aromas of plum jam, milk chocolate and sweet vanilla ice cream infused custard cream.

Henschke Mount Edelstone is one of the most important single vineyard sites in Australia. The 90 year old vines has been producing a single vineyard Shiraz since 1952 and is one of Australia's truly great wines. The nose has sweet ripe plum and blueberry aromas and the palate is intense and deeply flavoured. While enjoyable upon release, this is a wine that will enjoy a decade or more in the cellar.

100% 88-year-old-vine shiraz grown in the Eden Valley wine region. Sweet and spicy with developed earthy, gamey hints and blackberry, plum, anise aromas, subtle vanilla notes and ferny hints. Rich with good intensity of fruit and texture across the palate, soft and full with excellent balance, velvety tannins and good length. Excellent vintage, 15+ years (from vintage) Limited Stock | Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.

Henschke's flagship Cabernet is named after the late Cyril Henschke who purchased the Eden Valley property in the 1960s. Stephen and Prue Henschke then established the vineyard with Cabernet Sauvignon, Merlot and Cabernet Franc vines which produces this intensely perfumed Cabernet. Matured in 100% new French oak for 18 months, this exceptional wine shows blackcurrant and cedar characters balanced with superb fine grained tannin.

The Langmeil Resurrection Mataro has aromas of bright, blue and jammy fruits, with hints of white pepper and savoury notes. Juicy blue fruits flow over the tongue with white pepper and brambley spice giving great complexity. A medium bodied wine with fine tannin and a lovely, spicy finish.

Australia's most prestigious single vineyard icon, Henschke Hill of Grace's provenance from this small Eden Valley patch makes it the ultimate statement or rare gift. Stephen and Prue Henschke continue the tradition that is their family legacy with utmost class and ingenuity as can be tasted in this remarkable single-vineyard shiraz.