A classic Australian wine, Wynns Black Label Shiraz was previously known as Wynns Black Label Hermitage. Typically showing superb fruit density, with ample red forest berry fruit and spice and supple tannins, Black Label Shiraz typifies Coonawarras mid-weight elegant style.

This cool-climate Shiraz shows white pepper on the nose with dark fruit and blackberry characters. The palate is full and ripe with berry fruit flavour, tight acidity and fine grained tannins.

Parker Estate Terra Rossa Shiraz is a little gem from Coonawarra. Generously rich with ripe dark forest berries complimented by mocha, cassis and a hints of spicy oak.

Parker Estate Terra Rossa Cabernet Sauvignon is a Coonawarra Cabernet that always looks classy. Big rich cassis, blackberry and raspberry fruit ripple with an appealing suggestion of leafiness. The very best oak is always used for Parker's wines and that is evident again with fine integrated influence of French oak that delivers a balanced cedar and cigar box finish.

Wynns Black Label Cabernet Sauvignon is the beacon of quality that all Australian Cabernet Sauvignon is compared to. Coming off the iconic red soils of Coonawarra, Wynns Black Label Cabernet Sauvignon is classic elegance. Chief winemaker, Sue Hodder, is able to craft a wine brimming with aromas of blackcurrant and plum that combine with spicy minty notes. The palate is well structured, long and fine. With the right cellaring condition, this could easily be a cellar gem.

Majella Cabernet Sauvignon is a classy Cabernet that is a cut above the rest when compared against anything at a similar price. Classic cassis, cedar and herbs are underlined by beautifully handled oak.

Teusner Albert Shiraz is made from old vines in the northern Barossa; rich black fruits and tarry cassis with smoky undertones, the finish is long and luscious. Could easily be cellared for the medium term.

Consistency has been the hallmark of Majella Shiraz for some time now. Ripe fresh raspberry and mulberry fruit is supported by fine tannins and subtle oak.

Dark fruits and licorice intermingled with forest undergrowth notes precede a long lasting, fine tannin Rosemary flavoured finish. The medium weight but firm structure and vibrancy of this wine ensure it has many possible food matches.

St Hugo has been a long established name in Australian wine, namely due to the iconic Cabernet Sauvignon from Coonawarra. Made from premium Barossa Valley fruit that provides dark berry fruits with opulent herb and spice characters. With a cellaring potential of over 10 years, this Shiraz can proudly wear the St Hugo name.