Pacha Mama has put down roots, out in the sticks, amidst the vines of Yarra Glen. This Chardonnay celebrates its Yarra Valley home. It's vibrant, yet complex. There's a bit of fruit, burnt matchsticks mingle with melon and citrus. It's all about harmony and balance.

Sourced predominantly from the cool Hoddles Creek vineyard in the Yarra Valley this blend of classic sparkling varieties is amazing value. The nose is rich and toasty and the palate is fine crisp and elegant.

From the ever impressive Yering Station, this Chardonnay offers toasty barrel ferment characters, good supporting oak and ripe peach aromas leading to a textured and well rounded palate. One of the better value examples out there.

From the ever-impressive Yering Station, this Chardonnay offers a burst of citrus and melon, complemented by notes of almond meal and subtle oak spice. Enjoy bright Yarra Valley hallmarks. Expect purity, zesty fruits, salivating acidity, and richness derived from barrel ferment from this stunning new release.

Stonier is a master of regularly providing excellent cool-climate Mornington Chardonnay at a very reasonable price, the last coule of vintages proving to be exceptional! Fresh and delicate with sherbet and citrus flavours, short term cellaring will be repaid.

Yabby Lake Chardonnay is a fine, elegantly structured Chardonnay which is still developing. Subtle, toasty oak provides a background for the citrus and white peach flavours and the acidity lingers and extends the finish.

Ovata by Oakridge is a vibrant & stylish sparkling wine crafted from select parcels of Yarra Valley Chardonnay and Pinot Noir.

Many feel that the 2021 vintage in the Yarra Valley was one of the best in recent memory, and with wines like this delicious Chardonnay it's easy to see why.Bright mid yellow. Oyster shell and wet rock over white peach and grapefruit. Vibrant and intense with a crisp citrus and stonefruit core, supported by subtle toasty oak. Shows latent development potential with nutty complexity and attractive minerality.

Barrel fermentation with lees stirring allows the peach and apricot fruit characters of the Chardonnay grape to shine. The secondary malo-lactic fermentation gives a full buttery smoothness, balance and length to the finish of this magnificent cool climate wine.

This single-vineyard wine represents our first steps in exploring the clonal possibilities for extending and enhancing the future prospects for continued premium Chardonnay production on the Yarra Valley floor in a warming climate. Incorporating a lead from the historic practice of the warm region southern Rhône Valley whereby complementary companion varieties are blended together to provide further structure, harmony and complexity, we have incorporated a small percentage of Grenache Blanc in this first point of our learning curve. The wine walks a measured line between tension and weight, sinew and silk. Aromas of white nectarine, Makrut leaf, lime marmalade, nashi pear, jasmine bud, pyrethrum daisy, creamed macadamia and marzipan abound. The palate walks a fine line of tautness and relief, featuring grapefruit pith, lemon thyme, nougat and Artemesia, Weighted and moreish tactile phenolics help draw the palate to a long finish.