2016 Bakenal RedWinemaking:The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness. Tasting Notes:Paying homage to the Caribbean carnival, this wine is highlighted with aromas of plums, berries and musk. The fruit flavours are balanced with a natural intensity and very smooth finish. Background.Bakenal by Evoi captures the spirit of the bacchanal - a wild, uninhibited celebration. This revelry ranges from mythological feasts attended by Nymphs and Satyrs, to the modern day Caribbean Carnival, which combines the energy of beautiful people with the vibrant colours, sights and sounds of the West Indies.

Winemaking:The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.The wine was fermented in tank over a 14 day period with temperature control to retain fruit intensity. Tasting Notes:This wine is full of character highlighted with aromas of peach, melon, and citrus. The fruit flavours are balanced with a natural intensity and very smooth finish. Background.Bakenal by Evoi captures the spirit of the bacchanal - a wild, uninhibited celebration. This revelry ranges from mythological feasts attended by Nymphs and Satyrs, to the modern day Caribbean Carnival, which combines the energy of beautiful people with the vibrant colours, sights and sounds of the West Indies.

Like the Paradox of life, an infinite mystery, this wine is like no other. This Chardonnay is lighter in alcohol at only 8% and full of flavour. Displaying fresh peach and melon aromas, which are balanced with a hint of oak.

Aged in a French oak barrel, this aromatic bitters is smooth, woody and highly complex. This perfectly balanced blend elevates the flavour & complexity of classics like the Old Fashioned, the Manhattan, as well as many other bourbon based cocktails.

Based on an old convicts recipe, Convict Bitters is hand-crafted in Australia by Australians using native Australian botanicals. From the nuttiness of Roasted Wattleseed and citrus notes of Lemon Myrtle to the spice and fruitiness of Tasmanian Pepperberry, Convict Bitters provides an intricate product that brings a bright spice to the classic Lemon Lime and Bitters and gives your favourite spirit-based cocktails added depth and complexity.

The Cat Amongst The Pigeons Fat Cat range delivers outstanding quality with big, rich quintessential Barossa flavours that live up to its name. The Fat Cat Barossa Tawny has been carefully matured in seasoned oak barrels and expertly blended from specially selected parcels to craft a fortified wine of rich caramel and raisin characters, balanced by a lively freshness with hints of orange zest.

Dry Sparking white made in the style of the great sparkling wines of the world. Always shows a beautiful bead and mousse with lively fresh citrus characters with subtle complexity from yeast lees contact. The flavours linger on the palate drawing you in to take another sip.

This little pig is oh so sweet. Squealini Spiced Apple Pie is an indulgent apple and cinnamon spritzer with aromas of sweet baked apples, vanilla custard, cinnamon, clove, and ginger. The palate is full and creamy, with the taste of apples, pears, and spice, finishing clean and crisp with a hint of preserved lemon. Perfect for celebrating or a pig-nic with friends.

Amber in colour, this fortified wine shows some sweet caramel overtones, and then finishes nice and dry.

Pure Vision's Organic Merlot is an outstanding value Merlot, taking on bottle aged secondary flavours of poached plum and soft tannins, yet still vibrant and youthful in spirit. Delicious.