TheNegrel Family have been making wine in the Côtes des Provence for seven generations. The current custodians of the family winery, Maud and Matthieu are continuing the pioneering attitude of their father, producing exceptional, regional wines sustainably and organically. Quatre Vin Côtes de Provence Rose is a blend of Grenache, Cinsault and Syrah showcasing the outstanding ability of their region to produce the world's most iconic, delicious and loveable rosés.

A blend of Shiraz, Grenache and Mourvèdre that is simply world-class and has quality that sits well above its amazing price point! A lovely perfumed aroma with hints of violets is matched with supple plummy fruit flavour and soft persistent tannin on the palate.

Clean, bright and fruit driven with strawberries and cream, cranberry, candy floss and subtle hints of nougat and spice. The palate is long and focused with light and soft texture. There is strawberries and cream with spiced red apple leading to a soft long finish.

With notes of red fruit and floral notes balancing nicely on the palate, this Pierre Brévin Rosé shows classic Cabernet Franc varietal characteristics with just a slight herbal touch. Refreshingly smooth with a harmonious finish, it's the perfect accompaniment to salads and fish, and equally as enjoyable on its own.

Oyster Bay Sparkling Cuvée Rosé is a delicious combination of the elegant and zesty Chardonnay fruit which brings finesse, and the fragrant rich Pinot Noir which gives soft red berry fruit characters to the wine. The lively bubbles in the wine are a result of natural secondary fermentation, which brings to life the delightful and refreshing character.

Torresella Rosé is made from Pinot Grigio which has been grown in Northeastern Italy for over a century. Fresh delicate aromas on the nose, followed by mellow fruit and well balanced acidity on the palate. The perfect accompaniment for fish and seafood.

A fresh and delicate Rosé by Jacob's Creek showcasing a modern Australian approach and premium fruit from selected blocks of Pinot Noir, Grenache and Mataro. Taste of vibrant varietal flavours and a lovely textural, chalky acidity lead to a soft, generous yet restrained finish.

This outstanding rosé is a collaboration between Jon Bon Jovi, his son Jesse and Gérard Bertrand. It represents the spirit and lifestyle of the south of France. The grapes were selected from only the best sites. Elegant, with a pale rose colour. The wine is fresh and lively with distinctive minerality and a long-lasting finish, intensified by aging in French oak barrels. Its intense aromas of red fruit, citrus fruit and spices make it another perfect companion to be shared among friends.

The Parson GSM is a traditional take on three of McLaren Vale's most important and historical varieties. The wine displays hints of rosemary and aniseed the nose. The big palate is layered with liquorice and dark chocolate flavours that are beautifully interwoven into the textured firm tannin structure.

Michel Chapoutier continues to produce wines of unbelievable value and his Cotes du Rhône is the leader of the pack. For under $20, medium bodied reds don't get better than this.