Refreshing, fruity, and hoppy, Capital Brewing Co. Rock Hopper IPA Cans 375mL are ideal for summer sipping. A tropical fruit combination of mango, melon and passionfruit is expressed in the hops, with a pleasant dry finish.

Little Creatures has been brewing Pale Ale since they first opened the doors to the Fremantle Brewery in November 2000. The recipe hasn't changed, but they wanted to brew a Pale Ale with extra...everything. With liberal additions of Cascade, Willamette and Chinook hops, as well as a dose of dry hops, this is a tasty treat indeed. As it hits your tastebuds; citrus, grapefruit and pine hoppy goodness fills your mouth.

Brewed out of the old 'Little Creatures' Brewery that was carted across the country from Fremantle, this great dark ale has a great intensity with sweet tones. Medium hops with caramel and toffee notes that lingers for considerable time.

Artisan brewers in Hobart, Moo Brew, are situated on the Derwent River is what is possibly the most picturesque location of any craft brewery in the country. It is here that the richly flavoured Hefeweizen is hand-crafted. Paying homage to the classic Bavarian style, the Moo Brew Hefeweizen is naturally cloudy with a vibrant yellow colour with strong and solid head retention.

My Wife's Bitter is a new take on the English Bitter style that has been filtered through local lava rock! Named after Brew Master Brennan Fielding's wife Peta, she simply wanted a beer to be named for her, not after her. My Wife's Bitter has a bright golden colour with lovely sweet citrus aromas and flavours. Brewed by the talented crew at Burleigh Brewing, don't miss out on this new addition to the craft beer range.

Coopers Session Ale is a refreshing summer style naturally conditioned ale that delivers tropical fruit notes with a distinct dry hop character and mild bitterness.

Bold and refreshing, Asahi Super Dry Black ventures into new territory for dark beer. Using the same yeast strain as Asahi Super Dry, this great brew is unlike any other. By inheriting the DNA of Karakuchi (Dry), Asahi has successfully blended the rich aromas and flavours while maintaining a smoothness never before accomplished in dark beer.

A loyal member of our Brew Tang Cans, Sudaze Sippah performs just as well solo, making this Summer Ale the perfect esky staple.Thirst quenching, fruity and delightfully easy drinking, find yourself a good spot to perch, get refreshed and make like it can be all so simple.

Tropical fruits are good sweet, but even better tart. With enough zap to ruffle a few feathers, but not enough to bring you to tearz, Fruit Tang Can is a Tropical Sour for everyday. Juicy and deliciously refreshing, get back to the sour game and embrace the tang with us people!

We nearly called this Phew Tang Can because we took our sweet, sweet time letting a NEIPA fly. But the chew won out and how could it not with this brew's juicy haze?Cloudy, big on fruit and heavy on the hops, we reckon Chew Tang Can is worth making a ruckus about just quietly.

A unique blend of premium hops drive an intense citrus and grapefruit aroma and flavour in this Pale Ale - balanced with a careful selection of speciality malts. Preservative and additive free, this beer is live-yeast conditioned in bottles and kegs, providing unmatched freshness and character. From brewing to release, a batch of Little Creatures Pale Ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial additives are included, just great ingredients. Pour it into a glass to enjoy it at its best!