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Howard Parks Flink Rock Pinot Noir features fruit from the sub-regional trio of Mt Barker, Porongurup and Frankland River. In the glass: Attractive light Pinot red. On the nose: Fresh, concentrated strawberry and cedary oak. On the palate: Quite light and elegant, its juicy with silken dark cherry fruit, savoury depth and length and soft, background oak. Shows just the right amount of stalky complexity.

A star-bright lemon hue with a hint of pink reflects the ripeness of the fruit. The wine is bursting with aromas and flavours of ripe pear, quince, guava, cinnamon and ginger. It expands on the palate to become mouth-filling and unctuous but its richness is balanced by a refreshing and zesty core of minerality.

Here be the wine of Noble Fellows. Cultivated from rich irony and grown under the breeze of our dry humour. With glass in hand and tongue-in-cheek, these fine characters of New Zealand gentry say cheers to thee! Enjoy this premium quality Pinot Noir from Marlborough, with a deep crimson hue and distinct aromas of red cherries. Savour the fine flavours of spice and plum with a smooth silky finish.

Elephant In The Room Pinot Noir is a dark blood red in colour with a expressive nose of ripe plums, dark berries and a hint of forest floor. The palate is fruit driven with a core of supple red berry and cherry flavours high lighted by smoky spice complexity. Bright acidity and fine tannins provide definition to the long finish.

Pure Central Otago magic with expression and charm. Our Reserve Pinot Noir is expressive and elegant, with perfumed aromatics of spice, exotic dark fruits, dark cherries and redcurrants. Serve with foods such as Peking duck and crispy skin chicken.

This Pinot Noir is a brilliant expression of the land from which it is made. It has fruit forward flavours of strawberry and raspberry with a long, smooth finish.

Our Rose brings a luscious blend of watermelon and summer raspberry aromas in a lovely pink hue. Creamy, rich and full of fresh red berry and yellow stone fruit flavours.

Family owned Villa Maria Estate has been rated as New Zealands

From the famed region of Central Otago in New Zealand comes Pepperjack Pinot Noir. The juicy flavours from the nose continue with a mouth filling dark cherry and luscious cassis character matched with supple mouth filling tannin that gives a silken textural structure. The savoury cocoa and resinous spices from the oak and whole bunch fermentation help draw the red and blue fruits across palate melding to a complex and concentrated finish.

Innocent Bystander eminates from Victoria's Yarra Valley and is the brain child of owner, Phil Sexton. With winemaker Steve Flamsteed on board, the Innocent Bystander wines are fantastically varietal and extremely approachable. The Pinot Noir is packed full of black cherry and cedary notes with a perfect balance of soft, but fine grained tannin.