A blend of high quality red wine and essences of herbs and spices, creating a delicate and balanced refreshing drink, a slight sweetness balances with herbal bitterness. Serve on its own or mixed.

A blend of high quality white wine and essences of herbs and spices, creating a delicate and balanced refreshing drink with a sweetness on the finish. Serve on its own or mixed.

A blend of high quality white wine and essences of herbs and spices, creating a delicate and balanced crisp refreshing drink, on its own or mixed.

Naturally fermented from Australian honey, Daringa Mead possesses an intense aroma of honeycomb and wax, like birthday candles. The palate is unctuous and flavour-rich. This is a big, sticky, spicy old-school mead.

Fresh and young dominated by red cherries and juicy plums.

Pale straw gold in colour, a crisp almond bouquet and a refreshing taste. It is perfect as an aperitif or may be served with fish, cheese and

Redolent of ripe grapes and raisins, this is a no-nonsense Tawny style that can be enjoyed chilled with a cheese platter or at room temperature with your favourite coffee.

Aromatic and flavoursome, this dry Oloroso Sherry from Barbadillo is the result of the very long maturing process in the traditional Solera System. Velvety and smooth this is an excellent after dinner drink!

Hip Sip is matured in old oak barrels, which integrated well with the ripe berry fruits and generous mouth fill on the palate. Its is blended skilfully across a number of vintages to obtain the optimum colour and complexity in taste, sweet and nutty. Ideal as after dinner nips or with cheese platters.

A crisp and dry fortified wine which makes a good drink to serve before meals as an apertif.