Silver Moki Sauvignon Blanc
Silver Moki, pronounced (mow-key) is named after the Moki, a superb table fish found in the waters off the scenic coastline of New Zealand. Sleek, shiny and silver, the Moki shines like diamonds as they glide though the ocean. Silver Moki Sauvignon Blanc shines like a diamond, a refreshing and crisp Sauvignon Blanc with a hint of gooseberry and tropical fruit flavours.
Te Mata Estate Sauvignon Blanc
Te Mata of one of New Zealand's great wineries producing wines of outstanding quality and consistency. This is deliciously dry with citrus and floral aromas; ripe with concentrated lime and passionfruit on a long, fine palate.
Nepenthe Sauvignon Blanc
Adelaide Hills Sauvignon Blanc at its best! Nepenthe Sauvignon Blanc has ripe passionfruit and gooseberry aromas on the nose. And are supported by beautiful flavours of kiwifruit and snow pea on the palate. Clean crisp lengthy finish.
Flametree Sauvignon Blanc Semillon
A relative newcomer to Margaret River, Flametree have already hit several home runs. This wine is another hit, with a fresh mix of citrus and stonefruits, zingy acidity and clean finish.
Boatshed Bay Sauvignon Blanc
This label offers classic Marlborough character at a terrific price. Aromas of passionfruit and gooseberry are followed by refreshing citrus and stone fruit flavours with a fresh, crisp finish.
Seven Degrees Sauvignon Blanc
For all true lovers of New Zealand Sauvignon Blanc, this is an amazing flavour bomb of tropicals and zesty herbs all crammed into each bottle at an excellent price!
Wither Hills Sauvignon Blanc
Wither Hills Sauvignon Blanc is amongst the very best examples of the famous Marlborough style. Always a standout, the Wither Hills is lively on the palate with herbal gooseberry and lemon-grass flavours. A definite leader of the pack.
Madfish Sauvignon Blanc Semillon
This Madfish Sauvignon Blanc Semillon has alluring aromas of guava, nashi pear, citrus zest with a hint of white floral on the nose. The green apple and passionfruit notes shine through beautifully the lime citrus backdrop on the palate. A delightful and refreshing wine that could easily be paired with seafood or summery dishes
Ninth Island Sauvignon Blanc
Tasmania's cool climate is ideally suited to Sauvignon Blanc. Tightly structured fresh and lively this wine shows floral, herbaceous aromas with flavours of gooseberry and passionfruit with crisp balanced acid finish.
Four Sisters Sauvignon Blanc
Beginning life as a crisp summertime white by iconic Australian wine figure, Trevor Mast, Four Sisters Sauvignon Blanc offers herbaceous and spicy fruit which delivers a crisp, well balanced wine.