Petaluma Riesling
1998 was the fourth successive drought vintage in the Clare Valley. This Riesling has a fuller orange blossom flavour and aroma produced from a drought year.
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Devil's Corner Resolution Riesling
Single block Riesling from our East Coast Hazards vineyard. The Devil's Corner Resolution Riesling would be perfect with a range of seafood dishes. Lightly battered whiting fillets seared with a garden salad and a lime vinaigrette would be perfect. As would a roasted lemon infused chicken with an Asian slaw. Don't forget the oysters or calamari!
Dr Loosen Bernkasteler Lay Kabinett Riesling
How can something that is so light in alcohol have such incredible palate weight and texture? It's an art form and Ernst Loosen is a master. The Kabinett style means a decent lick of residual sugar, but the steely, crunchy acid means you'll hardly notice it. Simply stunning.
Petaluma Hanlin Hill Riesling
Petaluma Riesling is one of Australia's finest examples of this noble variety. Pale straw in colour the palate exhibits lemon and grapefuit flavours matched by some fresh and racy acidity. Sourced from the home of great Australian Riesling, this trademark Clare Valley aromatic white is wonderful when opened upon release and like all great Rieslings, will develop brilliant toasty characters over a 10 year period in the bottle.
Grosset Alea Riesling
This outstanding Riesling has subdued lavender, fresh herb aromas, lemon blossom while the palate is soft round and smoothed out by a touch of sweetness that is deep and lingering. Before being grasped by a clenched fist of acidity.. The finish is taunt, ultra-crisp with a whisper of sweetness before the zesty dry grip takes over.
Frankland Estate Riesling
With aromas of white citrus blossom and steely minerality on the nose, this Frankland Estate Riesling has soft and approachable flavour combinations of lime and mandarin pith, highlighted by the texture and the hint of spices driving the acidity throughout the palate. This is an exceptional wine that can be enjoyed now or with the right cellar condition, it will continue to develop further complexity for many years to come.
Sevenhill Spire's Lament Viognier
Mid straw colour. The aroma is of apricot and honeydew melon fruit aromas with barrel derived characters of blanched almond and crème brûlée. The palate is clean and lightly textured, a core of honey and melon fruit, fresh acidity and fine linear oak tannins extending the palate.
Penfolds Bin 51 Riesling
Conceived as a white wine development program, the Bin 51 Riesling soon became one of Penfolds' star performers. Eden Valley is an obvious choice of region for Riesling due to the higher altitude and cool climate. The wine offers delicate aromas of fresh cut apples and pears with a twist of lemon and minerality towards the end. A great deal of fruits and acidity makes for an interesting white wine with propensity to age gracefully if carefully cellared.
Jim Barry Mcrae Wood Shiraz
Mixed dark berry fruits on the palate, vibrant acidity and fine grain tannin lead into a long, persistent finish. Great drive and depth of flavour, a touch of earthy complexity, and a seamless structure.
Dr Bürklin-Wolf Trocken Riesling
Dr Bürklin-Wolf Trocken Riesling 2007 is the perfect blend of pristine citrus and stone fruit aromas. With a crisp middle, lasting dry finish and hint of spice, this dry Riesling is delightful on the palate.
Robert Stein Dry Riesling
This classic Riesling has crisp and racy finish with a slight touch of sweetness to balance the natural acidity.